Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Sutton and Cheam]
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M. | F. | Total |
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1957 | 1958 | 1959 | 1960 | 1961 | 1962 | 1963 | 1964 |
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Causes of Death | Under 7 days | 1-4 weeks | 1-12 months |
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Chemical Results in Parts per Million | Average |
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Maiden Road Bath | Throwley Road Bath |
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Visits |
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Applications Received | Discretionary | Conversions | Standard | Total |
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Gauge No. 2 | Gauge No. 6 | Gauge No. 7 | ||||
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MONTH | Rainfall in inches | Total Solids (Tons per sq. mile) | Rainfall in inches | Total Solids (Tons per sq. mile) | Rainfall in inches | Total Solids (Tons per sq. mile) |
Smoke Concentration (Microgrammes per cu. metre) | Sulphur Dioxide Concentration (Microgrammes per cu. metre) | |||||
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Highest Daily Reading | Lowest Daily Reading | Average Daily Reading | Highest Daily Reading | Lowest Daily Reading | Average Daily Reading |
Type of Sample | Number of samples Examined | Unsatisfactory Samples | ||||
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Formal | Informal | Total. | Formal | Informal | Total |
Type of Sample | Number of samples Examined | Unsatisfactory Samples | ||||
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Formal | Informal | Total | Formal | Informal | Total |
Type of Sample | Number of samples Examined | Unsatisfactory Samples | ||||
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Formal | Informal | Total | Formal | Informal | Total |
Sample No. | Article Sampled | Type of Infringement | Action taken |
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1964 | 1963 | 1962 | 1961 | Total |
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Class of Milk | No. of samples examined | Type of Test applied | Passed | Results | |
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Failed | Void |
Grading of Samples 1964 | Grading of Samples 1963 |
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Producers Code | Number of Samples Taken | Type of Sample | Average percentage in each Grade | ||||
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Wrapped | Loose | Grade 1 % | Grade 2 % | Grade 3 % | Grade 4 % |
Sample No. | Constituent Percentages | |
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Fat % | Milk solids other than fat % |
Article | Complaint | Examination Result |
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Type of Registered Premises | A Preserved Foods | B Milk | C Ice Cream | D Inspections |
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Type of Food Condemned | lbs. | Tins | Bottles or Jars | Packets or Numbers |
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Type of Food Condemned | lbs. | Tins | Bottles or Jars | Packets or Numbers |
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Class of Premises | No. of premises registered during the year. | Total No. of registered premises at end of year. | No. of regd. premises receiving a general inspection during the year. |
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Class of Workplace (1) | Number of persons employed (2) |
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With Rats | With Mice | Total |
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A | B | C | D | E | Total |
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Age | Number Vaccinated | Number Re-Vaccinated. |
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Disease | AGE IN YEARS | TOTALS | Removed to Hospital | Died1 | |||||||||||
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Under 1 | 1 | 2 | 3 | 4 | 5 | 10 | 15 | 20 | 35 | 45 | Over 65 |
AGE PERIODS | NEW CASES | DEATHS | ||||||
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Pulmonary | Non-Pulmoriary | Pulmonary | Non-Pulmonary | |||||
M | F | M | F | M | F | M | F |
Premises (1) | Number on Register (2) | Inspections (3) | Written Notices (4) | Occupiers prosecuted (5) |
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Particulars | Found | Remedied | To H.M, Inspector | By H.M. inspector | Number of cases in which prosecutions wer e instituted |
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(1) | .(2) | (3) | (4) | (5) | (6) |
Nature of work | Wearing apparel (Making etc. Cleaning and Washing, | . Umbrellas , etc. | Lampshades | Total |
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