Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Sutton and Cheam]
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The following table shows the number of food premises registered by type of business, and the number of inspections made.
Type of Registered Premises | A Preserved Foods | B Milk | C Ice Cream | D Inspections |
---|---|---|---|---|
Butchers | 44 | _ | _ | 167 |
Confectioners (Sugar and Flour) | - | 1 | 97 | 58 |
Fruiterers | - | - | 8 | 103 |
General Shops/Stores | - | 1 | 8 | 22 |
Grocers | 21 | 36 | 47 | 207 |
Ice Cream (Manufacture) | - | - | 5 | 5 |
Milk Depots/Dairies | - | 4 | - | 32 |
Sundry Premises - Newsagents etc. | 3 | 1 | 6 | 8 |
TOTAL | 68 | 43 | 171 | 602 |
The following diseased and/or unsound meat and other foods have been surrendered and destroyed or, where suitable, utilised for pig food.
Type of Food Condemned | lbs. | Tins | Bottles or Jars | Packets or Numbers |
---|---|---|---|---|
Apple roundabouts | _ | _ | _ | 2 |
Beefburgers/steak/ham | - | - | - | 281 |
Beef, corned/braised | 30 | 1 | - | 179 |
Beef, Home killed | 52.8 oz. | - | - | - |
Butter | 32.8 oz. | 1 | - | - |
Cheese | - | - | - | 16 |
Chips, Potato | - | - | - | 151 |
Chicken/meat pies | - | - | - | 71 |
Coffee | - | 1 | - | - |
Confectionery flour | 33 | - | - | 217 |
Cream | 3 | 2 | - | - |
Culinary mixtures and powders | - | 2 | - | - |
Dinners, various | - | - | - | 41 |
Fish cakes/fingers | - | - | - | 732 |
Fish, frozen/tinned | 2 | 72 | - | 139 |
Fish - wet/dry | - | - | - | 199 |
Foods, flavour seal | - | - | - | 1 |
Fruit juices | - | 14 | - | - |
Fruit and vegetables, tinned and frozen | 39 | 347 | 326 | |
Ham | 242 | 3 | - | - |
Ice cream | - | - | - | 101 |
Jam/marmalade/syrup | - | 4 | - | - |
Kidneys | 42 | - | - | - |
Lamb, leg of | 7.4 oz. | - | - | - |
Lamb, livers | 62 | - | - | - |
Carried forward | 545.4 ozs. | 447 | - | 2456 |