Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Chislehurst]
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Item. | tons. | cwts. | qrs. | lbs. |
---|---|---|---|---|
Cheese | 14 | |||
Canned Fish | 7 | |||
Canned Fruit | 9 | 2 | 5 | |
Canned Meat | 15 | 24 | ||
Canned Milk | 2 | 3 | ||
Canned Vegetables | 6 | |||
Fish, fresh | 2 | 14 | ||
Flour, Confectionery and Cereals | 3 | 7 | ||
Meat, cooked | 2 | 15 | ||
Meat, fresh | 3 | 23 | ||
Poultry and Rabbits | 1 | 1 | — | |
Vegetables | 3 | — | 1 | 7 |
Miscellaneous | 1 | 3 | ||
5 | 3 | 3 | 3 |
Where the items concerned are suitable for the purpose, they
are supplied to a local pig keeper and used as animal feeding stuff,
following treatment by him.
Five hundred and eighteen Food Surrender Certificates were
issued.
MEAT INSPECTION.
No slaughtering was carried out in the district during the year.
Routine inspection of meat has been carried out in butchers'
shops, etc.
Butchers' shops | — | 44 | — |
Dairies | 1 | — | — |
Fishmongers (wet and dried) | 2 | — | — |
Greengrocers' shops | 5 | — | — |
Grocers | 45 | — | 8 |
Restaurants and Cafes (for consumption oft the premises) | 23 | — | _ |
Others, including confectioners, etc. | 83 | — | — |
161 | 44 | 8 |