London's Pulse: Medical Officer of Health reports 1848-1972
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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Feltham 1954
[Report of the Medical Officer of Health for Feltham]
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| Pudding | ½ lb. | |
| Bacon | 11¼ lbs | |
| Cheese | 11½ lbs. | |
| Sausages | 59 lbs. | |
| Flour | 9 lbs. | |
| Salt | 3 lbs. | |
| Meat Pies | l½ lbs. | |
| Cakes | 15 | |
| Fruit Pies | 7 | |
| Pickles | 4¼ lbs. | |
| Welsh Rarebit | 2 ozs. | |
| Pickled Onions | 5 jars | |
| Sauce | 7 bots. | |
| Crumpets | 3 | |
| Jam | l½ lbs. | |
| Honey | 2 lbs. | |
| Suet | ½ lb. | |
| Relish | 6 jars | |
| Soup Powder | 1¼ lbs. | |
| Tinned Foodstuffs: | ||
| Fruit | 3 cwt. | 80 lbs. |
| Vegetables | 1 cwt. | 69 lbs. |
| Soup | 15 tins | |
| Meat | 5 cwt. | 28 lbs. |
| Fish | 18 lbs. | |
| Milk | 90 tins | |
| Cream | 1 lb. | |
| Spaghetti | ½ lb. | |
| Broth | 2 lbs. | |
| Dripping | 11½ lbs. | |
| Mincemeat | 1 lb. | |
| Syrup | 1 lb | |