Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Shoreditch]
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Date of receipt by Analyst of the Article to be Analysed. | Name of Person from whom the Article was received. | Number marked on the parcel containing the Article by which it is to be identified by the Inspector in lien of the name of the person from whom it was procured. | Article received. | Fines and Costs imposed. | Result of Analysis specifying the nature and kind of foreign ingredients, detected in such article (if any). | Observations. | Fee payable for Analysing such Article. | ||
---|---|---|---|---|---|---|---|---|---|
£ s. d. | £ | s. | d. | ||||||
1900 | |||||||||
March 7 | C. H. Quelch | W 2 | Pepper .... | Genuine | Not decomposed.... | 10 | 0 | ||
„ „ | „ „ | W 3 | Pepper .... | Genuine, of low quality | Not decomposed.... | 0 | 10 | 0 | |
„ „ | „ „ | W 4 | Pepper .... | Genuine, of low quality | Not decomposed.... | 0 | 10 | 0 | |
„ „ | „ „ | W 5 | Pepper .... | Genuine | Not decomposed.... | 0 | 10 | 0 | |
„ „ | „ „ | W 6 | Pepper .... | Genuine | Not decomposed.... | 0 | 10 | 0 | |
„ „ | „ „ | W 7 | Mustard .... | Genuine | Not decomposed | 0 | 10 | 0 | |
„ „ | „ „ | W 8 | Mustard..... | Genuine | Not decomposed | 0 | 10 | 0 | |
„ „ | „ „ | W 9 | Mustard | Genuine | Not decomposed.. . | 0 | 10 | 0 | |
„ „ | „ „ | W 10 | Mustard | Genuine | Not decomposed | 0 | 10 | 0 | |
„ „ | „ „ | Wll | Mustard | Genuine | Not decomposed | 0 | 10 | 0 | |
„ „ | „ „ | W 12 | Mustard | Genuine | Not decomposed | 0 | 10 | 0 | |
„ „ | „ „ | W 13 | Coffee | Genuine | Not decomposed | 0 | 10 | 0 | |
„ „ | „ „ | W 14 | Coffee | Genuine | Not decomposed | 0 | 10 | 0 | |
„ „ | „ „ | W 15 | Coffee | Genuine | Not decomposed | 0 | 10 | 0 | |
„ „ | „ „ | W 16 | Coffee | Genuine | Not decomposed | 0 | 10 | 0 | |
„ „ | „ „ | W 17 | Coffee | Genuine | Not decomposed | 0 | 10 | 0 | |
„ „ | „ „ | W 18 | Coffee | Genuine | Not decomposed | 0 | 10 | o | |
„ „ | „ „ | W 19 | Cocoa | Genuine | Not decomposed | 0 | 10 | 0 | |
„ „ | „ „ | W 20 | Cocoa | Genuine | Not decomposed | 0 | 10 | 0 | |
„ „ | „ „ | W 21 | Cocoa | Genuine | Not decomposed | 0 | 10 | 0 | |
„ „ | „ „ | W 22 | Cocoa | Foreign starchy farina sago, tapioca, | |||||
„ „ | „ „ | and arrowroot not exceeding 1 per | Probably an ac | ||||||
„ „ | „ „ | cent | cidental mixture | 0 | 10 | 0 | |||
„ „ | W 23 | Cocoa | Genuine | Not decomposed | 0 | 10 | 0 | ||
„ „ | „ „ | W 24 | Cocoa | Genuine | Not decomposed | 0 | 10 | 0 |
Chemical Laboratory,
Guy's Hospital, S.E.
Note.—Total number of samples analysed during the Quarter, 42.
THOMAS STEVENSON, M.D.,
Public Analyst.
64