Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Croydon]
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Samples of | Total Samples. | Genuine | Not Genuine | Prosecutions | Convictions | Cautions |
---|---|---|---|---|---|---|
Brought forward | 246 | 231 | 15 | 1 | 1 | 5 |
Milk | 293 | 286 | 7 | — | — | — |
Milk Powder, dried | 2 | 2 | — | — | — | — |
Milk Pudding Powder | 1 | 1 | — | — | — | — |
Minced Beef | 1 | 1 | — | — | — | — |
Mineral Water | 1 | 1 | — | — | — | — |
Mineral Water, Orange | 1 | 1 | — | — | — | — |
Mixed Spice | 3 | 3 | — | — | — | — |
Mixed Vegetables | 3 | 3 | — | — | — | — |
Mixed Vegetables in Gravy | 2 | 2 | — | — | — | — |
Mustard Mixture | 2 | 2 | — | — | — | — |
Mustard, French | 1 | 1 | — | — | — | — |
Oatmeal | 1 | 1 | — | — | — | — |
Orangeade | 1 | 1 | — | — | — | — |
Orange Squash | 3 | 3 | — | — | — | — |
Orange Wine Essence | 1 | 1 | — | — | — | — |
Pearl Barley | 3 | 3 | — | — | — | — |
Pease Pudding | 1 | 1 | — | — | — | — |
Pepper | 8 | 8 | — | — | — | — |
Pickles | 11 | 11 | — | — | — | — |
Pickling Spice | 1 | 1 | — | — | — | — |
Prepared Meal | 4 | 4 | — | — | — | — |
Pudding Mixture | 2 | 2 | — | — | — | — |
Pudding Mixture, sweetened | 1 | 1 | — | — | — | — |
Pudding Powder | 9 | 9 | — | — | — | — |
Pudding Powder, sweetened | 1 | 1 | — | — | — | — |
Pudding Sponge, & Cake Mixture | 1 | — | 1 | — | — | 1 |
Raising Powder, Golden | 1 | — | 1 | — | — | 1 |
Raising Powder | 2 | 2 | — | — | — | — |
Rice | 2 | 2 | — | — | — | — |
Rice Custard Pudding | 1 | 1 | — | — | — | — |
Sauce | 4 | 4 | — | — | - | — |
Sausages | 11 | 11 | — | — | — | — |
Sausage, Liver | 6 | 6 | — | — | — | — |
Sausage, Luncheon | 2 | 2 | — | — | - | — |
Sausage Meat | 6 | 6 | — | — | — | — |
Sausage, Preserved | 4 | 4 | — | — | - | — |
Savoury roll | 1 | 1 | — | — | — | — |
Scone Mixture | 3 | 3 | - | - | - | - |
Semolina | 2 | 2 | - | - | - | - |
Semolina Pudding Powder | 3 | 3 | — | — | — | — |
Semolina Pudding Mixture | 2 | 2 | — | — | — | — |
Soup | 28 | 28 | — | — | - | — |
Soup, Desiccated | 1 | 1 | — | — | - | — |
Soup Powder | 5 | 5 | — | — | - | - |
Soya Nut Meat | 1 | 1 | — | — | - | - |
Spaghetti | 1 | 1 | — | — | — | — |
Sponge Mixture | 2 | 2 | — | — | — | — |
Sponge Pudding Mixture | 2 | 2 | — | — | - | — |
Stuffing | 4 | 4 | — | — | - | — |
Sugar | 3 | 3 | — | - | - | - |
Syrup of Figs | 1 | 1 | — | — | - | — |
Syrup of Figs, compound | 1 | 1 | — | — | — | — |
Tea | 7 | 7 | — | - | - | - |
Vanilla Flavouring | 1 | 1 | — | — | - | - |
Vanilla Flavouring Essence | 2 | 2 | — | — | — | — |
Veal and Ham Pie | 1 | 1 | - | - | - | - |
Vegetables in Gravy | 2 | — | — | - | — | |
Vinegar | 3 | 2 | 1 | — | - | 1 |
Vinegar, Wood | 1 | 1 | — | — | - | - |
Whisky | 3 | 3 | — | — | - | — |
Yorkshire Pudding Mixture | 1 | 1 | — | — | — | |
Your Pudding and Pancake Mixture | 3 | 3 | - | - | - | - |
Vinegar, Malt | 8 | 7 | 1 | — | — | 1 |
735 | 709 | 26 | 1 | 1 | 9 |