London's Pulse: Medical Officer of Health reports 1848-1972

View report tables

Wandsworth 1954

[Report of the Medical Officer of Health for Wandsworth, Metropolitan Borough]

Published
1955
Pages
54
Tables
25

This page requires JavaScript

25 tables in this report

  • Page 10
    TABLE I
    Population estimated to middle of 1954
  • Page 11
    TABLE II
    Corrected DeathsDeath Rate
    MalesFemalesTotal
  • Page 12
    causes of deathdeaths in or belonging to whole district at subjoined agesdeaths in or belonging to localities (all ages)
    All AgesMalesFemalesUnder 1 year1 and under 55 and under 1515 and under 4545 and under 6565 and upwardsPutneyCentralClaphamStreatham
  • Page 15
    TABLE IV
    notifiable diseasesno. of cases of infective diseases grouped in age-period
    TotalUnder 11-23-45-910-1415-2425-4445-6465 and upwards
  • Page 16
    TABLE V
    notifiable diseasestotal cases of infective diseases occurring in each wardWhole BoroughDeaths
    putneycentralclaphamstreatham
    PutneyThamesfieldFairfieldWest HillSouthfieldEarlsfieldSpringfieldTootingGraveneyBedfordLarkhallClapham NorthClapham ParkThorntonBalhamStreatham HillSt. LeonardsStreatham CommonStreatham SouthFurzedown
  • Page 21
    TABLE VI
    Age PeriodsNew CasesDeaths
    PulmonaryNon-PulmonaryPulmonaryNon-Pulmonary
    M.F.M.F.M.F.M.F.
  • Page 22
    TABLE VII
    InspectionsRe-InspectionsTotal
  • Page 23
    TABLE VIII
    PutneyCentralClaphamStreathamWhole Borough
  • Page 24
    Following is a summary of the work of the rodent operatives:
  • Page 27
    HOUSING STATISTICS RELATING TO HOUSING Public Health (London) Act, 1936
  • Page 27
    HOUSING ACT, 1936
  • Page 28
    Closing Orders (underground rooms)
  • Page 31
    TABLE IX SUMMARY OF VISITS TO FOOD PREMISES
    PutneyThamesfieldFairfieldWest HillSouthfieldEarlsfieldSpringfieldTootingGraveneyBedfordLarkhallClapham NorthClapham ParkThorntonBalhamStreatham HillSt. LeonardsStreatham CommonStreatham SouthFurzedownWhole Borough
  • Page 32
    The following licences for the sale of milk under these designations were granted during the year:
    Dealers'Dealers' SupplementaryTotal
  • Page 34
    TABLE X PART II OF POISONS LIST
    Principal BusinessNumber of PremisesNumber of Visits
  • Page 35
    Six hundred and seventy-five samples of food were examined bacteriologically at the Public Health Laboratory during the year. They were as follows:
    Milk including Raw MilkFresh Cream including Tinned CreamSynthetic CreamArtesian Well watersIcecreamOthersTotal for 1954
  • Page 37
    The following table gives a summary of the results:
    Methylene-Blue Reduction Test
    Number of SamplesProvisional Grade
  • Page 38
    PART I (1) INSPECTIONS
    PremisesNumber on RegisterNumber of
    InspectionsWritten NoticesOccupiers Prosecuted
  • Page 38
    (2) DEFECTS
    ParticularsNumber of cases in which defects were foundNumber of cases in which prosecutions were instituted
    FoundRemediedReferred
    To H.M. InspectorBy H.M. Inspector
  • Page 39
    PART VIII SECTION 110. OUTWORK
    Nature of workNumber of outworkers in August listNumber of cases of default in sending lists to the CouncilNumber of prosecutions for failure to supply lists
  • Page 41
    Particulars of the samples reported as adulterated or not up to standard are given in the following table:
    Case No.Nature of SampleNature of Report
  • Page 41
    The amount of adulteration detected during the year was:
  • Page 43
    The average composition of the samples of milk submitted during each month of the year and returned as genuine was as under:
    MonthNumberTotal solidsMilk fatNon-fatty solids
  • Page 43
    The average composition of the 345 samples of milk analysed during the year and returned as genuine was as under:
  • Page 43
    The average composition of the 19 samples of Channel Island and South Devon milks was as under: