Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Southwark, Borough of]
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Foodstuffs Examined. | Quantity and Weight found Unsound. | Surrendered by Owners. | Seized by Inspector. | Remarks. | |||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Foodstuffs. | Quantity. | Weight. | Quantity. | Weight. | Quantity. | Weight. | Quantity. | Weight. | |||||||||||||
T. | C. | L. | T. | C. | Q. | L. | T. | C. | L. | T. | C. | Q. | L. | ||||||||
Brought forward | 452 | 6 | 1 | 5¾ | 13 | 0 | 1 | 17 | 12 | 17 | 0 | 10 | 0 | 3 | 1 | 7 | |||||
Plaice | 96 | 0 | 1 | 0 | 4 | ||||||||||||||||
Pears | — | 1 | 18 | 3 | 18 | 7 boxes, 1 barrel, 12 baskets | 0 | 4 | 3 | 13 | 7 boxes, 1 barrel, 12 baskets | 0 | 4 | 3 | 13 | ||||||
Pears, Tinned | 75 cases, 50 tins | 1 | 19 | 2 | 21 | ||||||||||||||||
Paste, Salmon | 12 tins | 0 | 0 | 2 | 24 | ||||||||||||||||
Paste, Veal & Ham | 4 tins | 0 | 1 | 0 | 0 | ||||||||||||||||
Paste, Salmon and Shrimp | — | 0 | 8 | 2 | 4 | ||||||||||||||||
Paste, Anchovies | 3 tins | 0 | 1 | 3 | 0 | ||||||||||||||||
Paste, Chicken, Ham & Tongue | — | 0 | 6 | 1 | 4½ | ||||||||||||||||
Plums | - | 16 | 13 | 2 | 3 | 177 baskets | 2 | 1 | 0 | 17½ | 177 baskets | 2 | 1 | 0 | 1½ | ||||||
Potatoes | - | 20 | 10 | 3 | 24 | 2 bags | 0 | 2 | 0 | 0 | 2 bags | 0 | 2 | 0 | 0 | ||||||
Pulp, Apricot | 231 cases, 175 tins | 11 | 10 | 0 | 25 | 11 tins | 0 | 1 | 0 | 9 | 4'tins | 0 | 0 | 1 | 16 | 7 tins | *0 | 0 | 2 | 21 | *Condemned by Magistrate |
Pulp, Raspberry | 40 tins | 0 | 3 | 2 | 20 | ||||||||||||||||
Pulp, Peach | 45 tins | 0 | 4 | 1 | 19 | ||||||||||||||||
Pulp, Apple | 1 case | 0 | 0 | 3 | 26 | 2 tins | 0 | 0 | 0 | 22 | 2 tins | 0 | 0 | 0 | 22 | ||||||
Pulp, Blackcurrant | 20 tins | 0 | 1 | 3 | 24 | ||||||||||||||||
Pulp, Tomato Peas, Tinned | 45 tins | 0 0 | 4 13 | 0 1 | 2 8 | 8 tins | 0 | 0 | 0 | 24 | 8 tins | 0 | 0 | 0 | 24 | ||||||
Pork, Frozen | 12 carcases | 0 | 10 | 1 | 4 | ||||||||||||||||
Prunes | 70 boxes | 0 | 17 | 0 | 0 | 70 boxes | 0 | 17 | 0 | 0 | 70 boxes | 0 | 17 | 0 | 0 | ||||||
Pork, Salt | 0 | 16 | 0 | 18 | |||||||||||||||||
Parsnips | 1 sack | 0 | 0 | 1 | 22 | ||||||||||||||||
Prawns. Canned | 50 tins | 0 | 0 | 0 | 25 | ||||||||||||||||
Rabbits | — | 8 | 10 | 1 | 1½ | 5 cases, 73 rabbits | 0 | 2 | 3 | 16½ | 5 cases, 73 rabbits | 0 | 2 | 3 | 16½ | ||||||
Raspberries | 517 baskets, 182 tubs | 3 | 7 | 3 | 18 | ||||||||||||||||
Rabbits, Tinned | 20 tins | 0 | 0 | 1 | 12 | ||||||||||||||||
Red Currants | 587 baskets | 5 | 3 | 0 | 24 | ||||||||||||||||
Rhubarb | 10 cases | 0 | 15 | 0 | 0 | ||||||||||||||||
Sardines, Tinned | 568 cases. 333 tins, 2 batches | 10 | 5 | 3 | 12½ | 68 tins | 0 | 0 | 1 | 25 | 68 tins | 0 | 0 | 1 | 25 | ||||||
Strawberries | - | 13 | 9 | 1 | 3 | 24 baskets | 0 | 1 | 0 | 5 | 24 baskets | 0 | 1 | 0 | 5 | ||||||
Salmon, Tinned | - | 7 | 9 | 0 | 19½ | 43 tins | 0 | 0 | 0 | 21½ | 43 tins | 0 | 0 | 0 | 21½ | ||||||
Sausages | 12 | 0 | 0 | 0 | 12 | ||||||||||||||||
Soup, Tinned | 500 tins | 0 | 9 | 0 | 17 | ||||||||||||||||
Sprouts | 221 bags | 3 | 19 | 1 | 0 | 141 bags | 1 | 19 | 1 | 0 | 141 bags | 1 | 19 | 1 | 0 | ||||||
Sausage Meat | — | 0 | 9 | 1 | 26 | ||||||||||||||||
Tomatoes | Boxes, &c. | 47 | 15 | 1 | 3 | 206 handles, 97 bundles, 90 baskets, 171 boxes | 4 | 14 | 0 | 13 | 206 handles, 97 bundles, 90 baskets, 171 boxes | 4 | 14 | 0 | 13 | ||||||
Carried forward | 11 | 5 | 3 | 1¾ | 1 | 23 | 4 | 3 | 15½ | 23 | 0 | 3 | 15½ | 0 | 4 | 0 | 0 |