Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Lambeth Borough]
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Food and Drugs.—continued.
Samples | Formal | Informal | ||
---|---|---|---|---|
Number Analysed | Number Adulterated | Number Analysed | Number Adulterated | |
Drugs—continued. | ||||
Epsom Salts | — | — | 12 | — |
Eucalyptus Oil | — | — | 6 | — |
Glauber's Salts | — | — | 9 | — |
Glycerine | — | — | 6 | — |
Gregory's Powder | 1 | 1 | 3 | 1 |
Iodine, Paint | — | — | 1 | — |
Magnesia | — | — | 6 | — |
Ointment, Boric | — | — | 6 | — |
Ointment, Mercury | — | — | 3 | — |
Ointment, Zinc | — | — | 3 | — |
Paraffin, Liquid | — | — | 6 | — |
Petroleum Jelly | — | — | 4 | — |
Powder, Liquorice, Compound | — | — | 9 | —_ |
Powder, Sejdlitz | — | — | 3 | 2 |
Powder, Soothing | — | — | 2 | — |
Soda bicarbonate | — | — | 9 | — |
Sulphur, Flowers of | — | — | 3 | — |
Sweet Spirit of Nitre | — | — | 3 | 1 |
Tincture of Arnica | — | — | 3 | — |
Tincture of Iodine | — | — | 6 | 1 |
Do. of Quinine (Ammon). | — | — | 3 | — |
Tincture of Rhubarb | — | — | 3 | — |
Vaseline | — | — | 2 | — |
Essence, Colouring | — | — | 2 | — |
Essence, Flavouring | — | — | 4 | — |
Fat, Edible (for Ices) | — | — | 1 | — |
Fish Paste | — | — | 9 | — |
Fish, Tinned | — | — | 12 | — |
Flour | — | — | 21 | — |
Flour, Self-raising | — | — | 21 | — |
Fruit, Canned | — | — | 3 | — |
Fruit, Dried | — | — | 39 | — |
Ginger, Ground | — | — | 6 | — |
Herbs, Dried | — | — | 3 | — |
Honey | — | — | 3 | — |
Ice Cream | 8 | — | — | — |
Jam and Marmalade | — | — | 3 | — |
Jelly, Table | — | — | 9 | — |
Lard | — | — | 54 | — |
Lemonade Powder | — | — | 6 | 4 |
Lemon, Curd | — | — | 3 | — |
Margarine | — | — | 31 | — |
Meat, Minced | 1 | — | 15 | 2 |
Meat Pie | — | — | 9 | - |
Meat, Potted | — | — | 3 | — |