London's Pulse: Medical Officer of Health reports 1848-1972
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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Fulham 1963
[Report of the Medical Officer of Health for Fulham Borough]
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FULHAM ANNUAL REPORT, 1963
| Article | Number Examined | Number Adulterated etc. | ||||
|---|---|---|---|---|---|---|
| Formal | Informal | Total | Formal | Informal | Total | |
| Advocaat | 2 | 2 | ||||
| Almonds, ground | 6 | 6 | ||||
| Barley, pearl | 4 | 4 | ||||
| Beverages | 2 | 2 | ||||
| Biscuits | 1 | 1 | ||||
| Blancmange Powder | 1 | 1 | ||||
| Bread | 1 | 1 | 1 | 1 | 1 | |
| Bun Loaves | 11 | 11 | 1 | 1 | ||
| Butter | 19 | 19 | 1 | |||
| Cake decoration | 1 | 1 | ||||
| Cake Mix | 1 | 1 | 1 | 1 | ||
| Cheese | 26 | 26 | 1 | 1 | ||
| Cider | 1 | 1 | ||||
| Coconut, dessicated | 3 | 3 | ||||
| Coffee and Chicory Essence | 3 | 3 | ||||
| Colouring | 11 | 11 | ||||
| Confectionery | 14 | 14 | 1 | 1 | ||
| Cornflour | 1 | 1 | 1 | |||
| Corn Puffs, canned | 1 | 1 | 1 | 1 | ||
| Cream | 18 | 15 | 33 | 2 | 3 | 5 |
| Dripping | 2 | 2 | ||||
| Essences and Flavours | 1 | 16 | 16 | |||
| Fat | 1 | 3 | 4 | |||
| Fish Cakes | 2 | 2 | ||||
| Fish, canned | 5 | 5 | ||||
| Fish, frozen | 2 | 2 | ||||
| Fruit, bottled | 5 | 5 | ||||
| Fruit, canned | 27 | 27 | 3 | 3 | ||
| Fruit, dried | 51 | 51 | 2 | 2 | ||
| Fruit, fresh | 6 | 6 | ||||
| Fruit, glace | 10 | 10 | ||||
| Fruit Juice | 7 | 7 | ||||
| Gelatine | 1 | 1 | ||||
| Gravy | 3 | 3 | ||||
| Herbs | 11 | 11 | ||||
| Honey | 9 | 9 | I I | |||
| Ice Cream | 11 | 24 | 35 | 2 | 2 | |
| Ice Cream Mix | 2 | 2 | ||||
| Ice Lolly | 3 | 3 | 1 | 1 | ||
| Ice Water | 1 | 1 | ||||
| Icing Mix | 1 | 1 | ||||
| Jam | 11 | 11 | ||||
| Jelly | 16 | 16 | ||||
| Lard | 7 | 7 | ||||
| Macaroni Product | 1 | 1 | ||||
| Margarine | 8 | 8 | ||||
| Marmalade | 12 | 12 | ||||
| Marzipan | 7 | 7 | ||||
| Mayonnaise | 1 | 1 | ||||
| Mead | 1 | 1 | ||||
| Meat Products | 59 | 59 | 11 | 11 | ||
| C/fd. | 30 | 438 | 468 | 2 | 27 | 29 |