Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Report on the sanitary condition of the Borough of Bermondsey for the year 1930
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FOOD AND DRUGS—continued.
Articles submitted for for Analysis | Total Samples Taken | Number Genuine | Number Adulterated | Percentages of Articles Adulterated |
---|---|---|---|---|
Friar's Balsam | 1 | 1 | – | – |
Glycerine | 4 | 4 | – | – |
Ginger, Ground | 2 | 2 | – | – |
Ginger Brandy Flavour | 1 | 1 | – | – |
Golco Cream Shortening Baking Fat | 1 | 1 | – | – |
Honey | 2 | 2 | – | – |
Jam, Apricot | 2 | 2 | – | – |
Jam, Blackcurrant | 3 | 3 | – | – |
Jam, Green Gooseberry | 1 | 1 | – | – |
Jam, Greengage | 1 | 1 | – | – |
Jam, Plum | 5 | 5 | – | – |
Jam, Raspberry | 5 | 5 | – | – |
Jam, Raspberry Flavour | 1 | 1 | 1 | – |
Jam, Strawberry | 6 | 6 | – | – |
Lard | 7 | 7 | – | – |
Lemon Curd | 1 | 1 | – | – |
Lemon Crystals | 1 | 1 | – | – |
Lemon Squash | 1 | 1 | – | – |
Lentils | 1 | 1 | – | – |
Limejuice and Sulphur Salt | 1 | 1 | – | – |
Linseed, Crushed | 2 | 2 | – | – |
Macaroni | 2 | 2 | – | – |
Margarine | 83 | 83 | – | – |
Margarine Cake | 1 | 1 | – | – |
Margarine Pastry | 1 | 1 | – | – |
Marmalade | 1 | 1 | – | – |
Marmalade Jelly | 1 | 471 | – | – |
Milk | 478 | 471 | 7 | 1.5 |
Milk, Sterilised | 22 | 22 | – | – |
Milk, Condensed, Full Cream | 3 | 3 | – | – |
Milk, Condensed, Machine-Skimmed | 7 | 7 | – | – |
Milrata Cream Powder | 1 | 1 | – | – |
Mincemeat | 2 | 2 | – | – |
Mince Squares | 11 | 1 | – | – |
Mustard | 11 | 11 | – | – |
Oatmeal | 1 | 1 | – | – |
Oil, Camphorated | 4 | 4 | – | – |
Oil, Castor | 1 | 1 | – | – |
Oil, Cod Liver and Malt Extract | 1 | 1 | – | – |
Oil Cooking | 1 | 1 | – | – |
Oil, Eucalyptus | 2 | 2 | – | – |
Oil, Olive | 1 | 1 | – | – |
Ointment, Boric | 3 | 3 | – | – |
Ointment, Boracic B.P. | 1 | 1 | – | – |
Ointment, Sulphur | 1 | 1 | – | – |
Ointment, White Precipitate | 2 | 2 | – | – |
Ointment, Zinc | 2 | 2 | – | – |
Onions, Pickled | 1 | 1 | – | – |
Orange Curd | 1 | 1 | – | – |
Orange Squash | 2 | 2 | – | – |
Paraffin | 1 | 1 | – | – |
Parrish's Chemical Food | 3 | 3 | – | – |
Peas, Green | 1 | 1 | – | – |
Peel, Candied | 1 | 1 | – | – |
Peel, Cut Mixed | 1 | 1 | – | – |
Pepper | 28 | 28 | – | – |
Potato Crisps | 1 | 1 | – | – |