London's Pulse: Medical Officer of Health reports 1848-1972

View report page

Wandsworth 1931

[Report of the Medical Officer of Health for Wandsworth, Metropolitan Borough]

This page requires JavaScript

113
Analysts' Annual Report.

OTHER ARTICLES.— continued.

Nature of Sample.Examined.Adulterated.
Formal.Informal.Total.Formal.Informal.Total.
Preservatives44
Puff Pastry11
Rice3636
Rice, Flaked22
Rice, Ground1616
Sago55
Sardines in Oil4411
Sauce33
Sausages44
Sausages, Preserved2626
Sausage, Cooked33
Sausage, Liver22
Sausage meat33
Semolina1212
Smoke PowderI1
Soup Cubes11
Spice, Ground66
Spice, Mixed11
Suet, Shredded77
Tapioca2424
Vegetables, Bottle11
Vegetables, Tinned2020
Wines, Non alcoholic33
Total3518521145

The nature and extent of the adulteration in the formal samples submitted is shown below:—

No.Nature of Sample.Nature of Report.
77Milk3% Extraneous Water.
141Ditto4% Deficient in Fat.
175Ditto5% Deficient in Fat.
180Ditto1% Extraneous Water.
200Ditto2% Deficient in Fat.
201Ditto3% Extraneous Water.
202Ditto4½% Extraneous Water.
236Ditto3% Deficient in Fat.
267Ditto5% Deficient in Fat.
350Ditto8% Deficient in Fat.
367Ditto10% Deficient in Fat.
481Ditto14% Deficient in Fat.
514Ditto16% Deficient in Fat.
533Ditto1% Extraneous Water.
640Sardines in Oil4.2 grains Tin per lb.
760Butter100% Margarine
808Malt Vinegar100% coloured dilute Acetic Acid.
809Vinegar12.5% Deficient in Acetic Acid.