Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Ilford]
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CHEMICAL ANALYSIS.
Samples Collected on 4th January, 1906. and Delivered on same day.
K | L | M | N | O | |
---|---|---|---|---|---|
Specific Gravity | 10,308 | 10,328 | 1,033 | 1,031 | 10,301 |
Butter fat per cent | 4.3 | 4.2 | 3.5 | 3.5 | 3.2 |
Solids, not fat, per cent | 8.71 | 9.18 | 8.96 | 8.6 | 8.32 |
Total Solids per cent | 13.01 | 13.38 | 12.46 | 12.1 | 11.52 |
Boracic Acid or Borax | Not detected in any specimen | ||||
Formsline | Not detected in any specimen |
General Remarks upon the above:
"L" was a milk of very good quality chemically.
"C" was below the standard and was doubtlessly watered.
All appeared free from preservatives.