Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Wanstead and Woodford]
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The food premises in the District may be classified as follows:—
Confectioners (cakes, pastries) 27
Grocers 76
Greengrocers 35
Butchers 34
Confectioners and tobacconists 68
Restaurants and cafes 36
Fishmongers 15
Dairies and Milk shops 10
Miscellaneous 28
of these
100 are registered for the storage and sale of ice cream;
55 are registered for the preparation of preserved foods.
Disposal of unsound foodstuffs
The great majority of the unsound food condemned by the Public
Health Inspectors is destroyed in the incinerator at Chingford,
whilst some is taken to the controlled tips in the Borough where
care is taken to make it inaccessible to rodents and insects.
The Milk (Special Designations) (Pasteurised and Sterilised Milk)
Regulations, 1949 and 1953 and Raw Milk Regulations
The following licences were issued:
Dealers' Licences:
Pasteurised 14 Sterilised 28 Tuberculin Tested 13
Supplementary Licences:
Pasteurised 14 Sterilised 15 Tuberculin Tested 14
Meat Shops | 331 |
Bakehouses | 83 |
Fishmongers | 57 |
Grocers | 247 |
Restaurants and Cafes | 143 |
Dairies and Milk Shops | 51 |
Greengrocers | 80 |
Ice Cream Premises | 67 |
Street Vendors | 12 |
Food and Drugs Sampling | 118 |
Ice Cream Sampling | 17 |
Milk Sampling | 23 |
Other Premises | 178 |
Food Hygiene Regulations | 704 |
TOTAL | 2111 |