Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Stepney]
This page requires JavaScript
Diseased Meat and Offal destroyed, from the Slaughter-houses and Offal-shops, under the supervision of Mr. H. Abson, the Food Inspector:—
Tons. | Cwts. | Qrs. | Lbs. | |
---|---|---|---|---|
192 Sets of Bullocks Lungs | — | 1 | 24 | |
13 Calves Carcases and all Organs | — | 11 | 2 | 24 |
13 Sheeps Carcases and all Organs | — | 6 | 1 | 11 |
116 Sets of Sheeps Lungs | — | 1 | 1 | 2 |
8 „ „ Calves Lungs | — | — | — | 25 |
257 Sheeps Livers | — | 4 | 0 | 3 |
18 Bullocks Livers | — | 2 | 0 | 21 |
2 Calves Liver | — | — | — | 7 |
1 Calfs Pluck | — | — | — | 10 |
31 Bullocks Heads | — | 8 | 2 | 24 |
51 Sets of Bullocks Tripes | — | 6 | 1 | 26 |
9 Cows Udders | — | — | 3 | 0 |
1 Forequarter of Veal | — | — | 1 | 12 |
4 Breasts of Veal | — | — | 1 | 1 |
3 Breasts of Mutton | — | — | — | 10 |
4 Pieces of Beef | — | — | 1 | 4 |
5 Ox Cheeks | — | — | — | 18 |
3 Bullocks Hearts | — | — | — | 15 |
Full Total | 2 | 18 | 2 | 13 |
Unsound Food seized or surrendered to the District Sanitary Inspectors:—
Tons. | Cwts. | Qrs. | Lbs. | |
---|---|---|---|---|
Apples, 9 Packages | — | 6 | 3 | 20 |
Bacon, 4 Packages | — | 4 | 1 | 0 |
Bananas, 4 Packages | — | — | 1 | 27 |
Beef | — | 3 | 0 | 0 |
Black Currants | — | — | 2 | 0 |
Cherries, 1 Package | — | — | 1 | 0 |
Chestnuts, 11 Packages | — | 7 | 3 | 0 |
Cocoanuts, 90 | — | 1 | 0 | 0 |
Eggs, 6 Cases and 690 loose | — | 6 | 3 | 3 |
Fish, 37 Packages | 2 | 13 | 1 | 16 |
Fruits (Canned), 102 Packages | 5 | 2 | 0 | 0 |
Grapes, 3 Packages | — | 1 | 3 | 0 |
Ham Trimmings | — | — | 3 | 0 |
Kippers | — | — | 3 | 0 |
Livers (Bullocks), 2½ | — | — | 1 | 12 |
Milk (Condensed), 11 Packages | — | 5 | 2 | 0 |
Onions, 1 Package | — | 1 | 0 | 0 |
Oranges, 3 Packages | — | 1 | 3 | 0 |
Pears, 5 Packages | — | 1 | 1 | 0 |
Plums, 8 Packages | — | 2 | 0 | 12 |
Plucks, 1 Tierce | — | 4 | 1 | 7 |
Pork | — | 4 | 1 | 0 |
Red Currants, 10 Packages | — | 2 | 2 | 0 |
Sugar | — | 0 | 2 | 10 |
Tomatoes, 22 Packages | — | 14 | 0 | 8 |
Full Total | 11 | 7 | 0 | 21 |