Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Bromley]
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Article | No. Examined | No. Unsatisfactory | ||
---|---|---|---|---|
Formal | Informal | Formal | Informal | |
(b) Sausages and Sausage Meat | 3 | 58 | 3 | 10 |
(*) Soft Drinks | — | 28 | — | — |
Soft Drink Powder | — | 2 | — | - |
Soups | — | 5 | — | — |
(k) Spices | — | 24 | — | 4 |
Suet | — | 3 | - | - |
Sugar and Sugar Products | — | 5 | - | — |
(y) Sweets | — | 15 | - | 1 |
Tea | — | 7 | - | — |
Tomato Puree | — | 4 | - | — |
(g) Vegetables (Tinned) | — | 18 | - | 4 |
Vegetable Shortening | — | 1 | - | — |
Vinegar | — | 5 | - | — |
Yeast | — | 1 | - | — |
Yoghourt | - | 5 | - | — |
TOTALS | 3 | 750 | 3 | 83 |
The undermentioned food stuffs were examined for the presence of residual pesticides:—
Article | No. Examined | No. Unsatisfactory | ||
---|---|---|---|---|
Formal | Informal | Formal | Informal | |
Apples | — | 1 | — | — |
Baby Foods | — | 7 | — | — |
Braising Steak | — | 1 | — | — |
(s) Bread | — | 5 | — | 1 |
Canned pilchards | — | 1 | — | — |
Canned Vegetables | — | 6 | — | — |
Custard Powder | — | 1 | — | — |
Dehydrated Vegetables | — | 1 | — | — |
(r) Dried Fruit | — | 4 | — | 1 |
Eggs | — | 1 | — | — |
Flour | — | 2 | — | — |
Horseradish Relish | — | 1 | — | — |
Lambs Liver | — | 1 | — | — |
Margarine | — | 1 | — | — |
Pickled Beetroot | — | 1 | — | — |
Tapioca | — | 1 | — | — |
Vegetables (Raw) | — | 3 | — | — |
TOTALS | — | 38 | — | 2 |