London's Pulse: Medical Officer of Health reports 1848-1972

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Penge 1913

[Report of the Medical Officer of Health for Penge]

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The County Council Inspector for this Division of Kent, Mr. Alexander Quinlan, took 67 of these samples, 64 of which, were returned by the County Analyst as genuine, as follows:—

No. of SamplesNo. of Samples
1Ammoniated tincture of quinine2Jam (Raspberry)
2Lard
2Brandy19Milk (New)
19Butter1Milk (Skimmed)
1Cocoa1Mustard
1Cod Liver Oil1Olive Oil
2Coffee1Preserved Peas
1Flour1Rum
2Gin1Sugar (Demerara)
1Ground Ginger2Whisky (Irish)
3Whisky (Scotch)

Two milk samples were slightly deficient in fat, and one
sample of cream contained 0.33 per cent, of boric acid
preservative.
In addition to these, 11 samples of new milk and 1 of
skimmed milk were taken by your Inspector, and the report
of the Analyst was that they were genuine.

The constituent parts were as follows:—

FatNon-fatty SolidsTotal Solids
Government Standard (New Milk).3.008.5011.50
13.679.0512.72
213.387.8021.18
33.198.6011.79
44.128.6012.72
53.968.8712.83
63.678.8512.52
73.668.5212.18
84.318.4612.77
93.678.5112.18
104.038.7712.80
113.808.8612.66
Government Standard (Skimmed Milk).9.00
10,139.159.28