Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Orpington]
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TABLE X3 FOOD AND DRUGS SAMPLING
Articles | Formal Samples | Informal Samples |
---|---|---|
Bread | - | 2 |
Butter | 2 | |
Butterscotch | - | 1 |
Butterscotch Toffees | - | 3 |
Butter Drops | - | 1 |
Buttercrunch Confectionery | - | 1 |
Camphorated Oil | - | 1 |
Cheese. | - | 5 |
Cooking pat | - | 2 |
Coffee & Chicory Essence | - | 2 |
Chicken, Boneless | - | 1 |
Dressed Crab | - | 1 |
Dressed Prawn | - | 1 |
Flour, wholemeal | - | 1 |
Gelatine | - | 5 |
Margarine | - | 2 |
Milk (New) | 47 | 48 |
Paste„ Meat | - | 6 |
Paste, pish | - | 6 |
Prunes | - | 1 |
Quinine, Tincture of | - | 1 |
Sausages: Beef | 15 | - |
Sausages:Pork | 17 | - |
Sausage Meat:Beef | 6 | - |
Sausage Meat:Pork | 1 | - |
Vinegar, Malt | - | 1 |
TOTAL | 86 | 94 |
SPECIAL SAMPLES OP MILK, ICE
CREAM AND WATER
Milk (Tuberculin Tested) Bacteriological Examination 2
Milk (Pasteurised) Phosphatase Test 37
Milk (Sterilised) Turbidity Test 9
Ice¬Cream-Bacteriological & Pathological Examinations
Water-Bacteriological Examination 48
Water-Chemical Examination 6
143
GRAND TOTAL 323