Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Erith]
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Nature of Sample | Adulterated | Genuine | No. of Samples |
---|---|---|---|
Breakfast spread | — | 1 | 1 |
Meat paste | — | 5 | 5 |
Fish paste | — | 3 | 3 |
Soup powder | — | 2 | 2 |
Desiccated soup | — | 1 | 1 |
Oxtail soup | — | 2 | 2 |
Gravy salt | — | 1 | 1 |
Gravy powder | — | 3 | 3 |
Bisto | — | 1 | 1 |
Gravy lets | — | 1 | 1 |
Meat extract | — | 1 | 1 |
Oxo cubes | — | 1 | 1 |
Cake mixture | — | 6 | 6 |
Pastry mixture | — | 1 | 1 |
Pudding mixture | — | 2 | 2 |
Raising powder | — | 3 | 3 |
Bicarbonate of soda | — | 1 | 1 |
Baking powder | — | 1 | 1 |
Peas | — | 1 | 1 |
Peas pudding | — | 1 | 1 |
Pea flour | — | 4 | 4 |
Milk | — | 41 | 41 |
Ice Cream | — | 11 | 11 |
Pickling spice | — | 1 | 1 |
Mixed spice | — | 1 | 1 |
Cinnamon | — | 1 | 1 |
Pepper | — | 1 | 1 |
Mustard | — | 2 | 2 |
Corn flour | — | 1 | 1 |
Arrowroot | — | 1 | 1 |
Cream of tartar | — | 1 | 1 |
Mixed herbs | — | 1 | 1 |
Mint | — | 1 | 1 |
Thyme | — | 1 | 1 |
Custard powder | — | 3 | 3 |
Blanc mange powder | — | 2 | 2 |
Table delight | — | 2 | 2 |
Junket | — | 1 | 1 |
Dessert powder | — | 3 | 3 |
Dessert crystals | — | 1 | 1 |
Baby food | — | 1 | 1 |
Orange Squash | — | 2 | 2 |
Drinking chocolate | — | 2* | 2 |
Coffee | — | 1 | 1 |
Coffee cubes | - | 1 | 1 |
Coffee and chicory | — | 2 | 2 |
Teaseed oil | — | 1 | 1 |
Suet | — | 1 | 1 |
Quaker oats | — | 1 | 1 |
Macaroni | — | 1 | 1 |
Tomato Ketchup | — | 1 | 1 |