Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Enfield]
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The following table gives details of the samples of foods and drugs procured under the above Act in Enfield by the Food and Drugs Authority during 1956 :—
Article. | Total samples procured. | Unsatisfactory. |
---|---|---|
Milk (various) | 78 | 1 |
Milk (new) | 207 | 55 |
Biscuits | 2 | _ |
Bread | 2 | 1 |
Butter | 5 | 1 |
Cakes, etc. | 67 | 3 |
Cheese | 1 | _ |
Coffee | 2 | _ |
Cooked meat and Meat Products (other than sausages) | 47 | - |
Cream | 3 | - |
Egg Pie | 1 | - |
Drugs | 8 | - |
Fish and Fish Products | 4 | - |
Flour, S.R. | 1 | - |
Fruit, dried | 1 | - |
Fruit, canned | 1 | 1 |
Ground Almonds | 2 | - |
Ice cream | 7 | - |
Jelly | 3 | - |
Margarine | 8 | - |
Meat | 16 | - |
Non-brewed Condiment | 3 | - |
Orange drink | - | |
Preserves | 4 | - |
Salad Cream | - | |
Sausages and Sausage Meats | 28 | - |
Sauces | 2 | - |
Soups | 2 | - |
Suet | - | |
Sweets | 2 | |
Tomato Juice | - | |
Vinegar | 3 | - |
Wines and Spirits | 29 | - |
Totals: | 543 | 63 |