London's Pulse: Medical Officer of Health reports 1848-1972

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Edmonton 1949

[Report of the Medical Officer of Health for Edmonton]

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INSPECTION AND SUPERVISION OF FOOD.

Milk Supply.

Various licences were granted as under :—

Primary.Supplementary.
Pasteurised159
Tuberculin tested128
2717

One of the above retailers is licensed to bottle Tuberculin tested milk and
two are licensed to pasteurise and bottle milk on the premises; one firm
is licensed to bottle pasteurised milk on the premises.
Supplementary licences are granted to retailers who live outside the
Borough but who sell milk in the Borough ; the primary licence is granted by
the Authority in which they reside.
Unsound Food.
The following is a list of the food surrendered for examination and retained
as unfit for human consumption :—
799 tins meat
3,655 „ milk
1,032 „ fish
599 „ jams
443 ,, beans
1,035 „ peas
351 „ soup
200 ,. carrots
126 beetroot
118 ,, vegetables
8 ,, spinach
79 cwt. potatoes
73 tins rhubarb
191 „ plums
21 „ pears
54 „ apples
21 „ cherries
62 lbs. prunes
13/4 „ strawberries
4 boxes blackcurrant:
12 tins apricots
579 „ fruit juices
96 „ grapes
29 „ peaches
689 „ tomatoes
386 „ grapefruit
11 „ damsons
2 „ lychees
2() ,, gooseberries
9 „ golden berries
66 lbs. prawns
163 jars pickles
28 cases oranges
40 boxes pears
41 „ apricots
48 tins quince
40 boats tomatoes
167 pkts. pastry mixture
80 „ cake flour
17 „ pudding mixture
17 „ flour
133 ,, sweetphat
333/4 lbs sultanas
75 ,, liver sausage
3½ stone cods roes
10 „ bream
73 „ cod
144 ,, skate
14 ,, herrings
19½ „ rock eel
53/4 „ witches
1513/4 ,, haddock
5 ,, salmon
4 „ kippers
55 ,, lemon soles
42 lbs. eels
4½ stone hake
10½ „ whiting
5 ,, rock salmon
45 „ plaice
74 „ dog fish
65 jars mussels
24 ,, walnuts
139 bottles sauce
25