London's Pulse: Medical Officer of Health reports 1848-1972

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Croydon 1967

[Report of the Medical Officer of Health for Croydon]

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66
Disposal of Condemned Foodstuffs
Meat condemned at wholesale meat markets or at shops is disposed
of, after being dyed green, and other condemned foodstuffs are destroyed
by incineration.
MEAT INSPECTION
District inspectors examine home killed and imported carcase meat
and offal at the 8 wholesale meat depots in the Borough. Meat exposed for
sale is inspected in butchers' shops.
The Diseases of Animals (Waste Foods) Order, 1957
The Order provides that, in general, all waste foods must be boiled
before feeding to animals to minimise the spread of animal diseases.
Licences to operate boiling plants and equipment are issued after inspection
of the premises and plants.
MILK SUPPLY
During the year 86 inspections were made of dairies and premises from
which milk is sold.
The Milk (Special Designation) Regulations 1963

The following licences have been granted during the year to dealers distributing milk from premises in Croydon.

Licences to use the designation "Pasteurised'' —
(a) Dealer's (Pre-packed Milk) Licences38
Licences to use the designation "Sterilised" —
(a) Dealer's (Pre-packed Milk) Licences12
Licences to use the designation "Untreated" —
(a) Dealer's (Pre-packed Milk) Licences5
Licences to use the Designation "Ultra Heat Treated" —
(a) Dealer's (Pre-packed Milk) Licences19

Frequent inspections of these licenced premises are carried out during
the year to see that the conditions of the licences are observed.
Bacteriological Examinations of Milk

During the year the following samples of milk were examined:-

Pasteurised Milk95
Sterilised Milk69
Untreated Milk18
Ultra Heat treated7