Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Chislehurst]
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Formal. | Informal. | |
---|---|---|
Almond substitute | 1 | - |
Baking powder | 1 | 4 |
Beef and ham | 1 | — |
Black pudding | 1 | - |
Brandy | 1 | 1 |
Bread | — | 1 |
Bread, chewed | - | 1 |
Bread, remnant of loaf | — | 1 |
Butter | - | |
Cakes | 1 | - |
Cake and pudding mixture | - | 4 |
Chocolate malt spread | 1 | - |
Cinnamon, ground | 1 | - |
Cocktail | — | |
Cod liver roe paste | - | |
Coffee and chicory | - | |
Cooking fat | - | |
Curry powder and sauce. | ||
Dessert sauce | — | |
Fish cakes | — | |
Fish paste | ||
Flavouring essence | - | |
Flour, self raising | — | |
Gelatine | — | |
Gin | 4 | |
Gravy powder | - | |
Herring tidbits | - | |
Honey | . | |
Jam | — | |
Lemon squash | — | |
Lemonade crystals | - | |
Margarine | - | |
Meat extracts | - | |
Meat paste | — | |
Milk | 5 | |
Mustard cream | — | |
Mustard, continental | — | |
Oats | — | |
Oatmeal | 3 | |
Pate-de-fois | - | |
Port | - | |
Hum | 4 | |
Salad oil | — | |
Sausages, pork | - | |
Sherry | — | |
Soup | - | 3 |
Soya flour and products | ||
Spice, mixed | — | |
Spiced meat roll | — | |
Sponge mixture | - | |
Sweet almond oil | _ | |
Table dessert | — | |
Vinegar | — | |
Vinegar, malt | - | |
Carried forward | 53 | 58 |