Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Bexley]
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(iv) Attention should be concentrated on the year 1970—71 in order to make
provision in the draft estimates. The remainder of this report therefore
relates to 1970—71.
Target for 1970—71
District | No. of Persons | No. of Meals per week |
---|---|---|
Bexley | 140 | 560 |
Crayford | 80 | 320 |
Erith | 100 | 400 |
Sidcup | 105 | 420 |
425 | 1700* |
* i.e. 4 meals per person per week, the total number being delivered over 5 days.
(c) Sources of Production:
The following table shows the sources of supply and their capacity at present levels of staffing and equipment, and their existing use for this service based on a service spread over five days per week.
Kitchen | Capacity per week | Existing production per week (average) |
---|---|---|
WRVS Bexley | 240 | 170 |
WRVS Crayford | 120 | 110 |
Corinthian Restaurant | 750 | 120 |
Hadlow Road Day Centre | 270 | 200 |
Schools: North Heath | 500 | |
Barnes Cray | 500 | |
Crook Log | 500 | |
Sidcup Girls | 500 | |
3,380 | 600 |
NOTE: During school holidays extra staff for school kitchens will be needed.
(d) Distribution — Transport and Personnel:
The varying strength of the WRVS throughout the Borough is the primary reason
for the present disparity of the service as between one district and another.
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