Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Bexley]
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The following table is a summary of the improvements carried out as a result of action by the Department, under the Food Hygiene Regulations, 1955.
Hot water supply provided or improved | 20 |
Floors, walls, ceilings, etc., repaired | 10 |
Infestations dealt with | 3 |
Rooms cleansed | 30 |
Water Closet accommodation improved | 11 |
Accumulation of refuse removed | 3 |
Accommodation for storage of refuse improved | 3 |
Washing accommodation improved | 8 |
Drainage repaired or improved | 5 |
Food storage accomodation improved | 4 |
Yard cleansed or repaired | i |
Accommodation for clothing provided or improved | 4 |
Sinks renewed | 4 |
Other contraventions | 10 |
Unsatisfactory equipment cleansed or renewed | 1 |
Registration of Premises under Food and Drugs Act, 1955.
No. of premises registered for:—
Manufacture and Sale of Ice Cream 1
Sale of Ice Cream 169
Preparation of Sausages, etc. 51
28 samples of Ice Cream were submitted for examination
under the Ice Cream (Heat Treatment) Regulations,
1947.
41