Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Stoke Newington, The Metropolitan Borough]
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ANALYSES PERFORMED
DURING THE YEAR 1927.
Article submitted for Analysis. (160) | No. of Genuine Samples (153) | No. of Adulterated Samples (7) | Remarks as to Adulteration. |
---|---|---|---|
Apples | 1 | — | |
Bacon | 3 | — | |
Beef Sausages | 3 | — | |
Butter | 12 | — | |
Camphorated Oil | 1 | — | |
Castor Oil | 1 | — | |
Cocoa | 2 | — | |
Coffee | 1 | — | |
Condensed Milk | 1 | — | |
Cream | 1 | — | |
Dried Milk | 1 | — | |
Fish Paste | 3 | — | |
Flour | 2 | — | |
Lard | 1 | — | |
Lime Juice Cordial | 1 | — | |
Margarine | 10 | — | |
Milk (Pasteurised) | 2 | — | |
„ (Sterilised) | 2 | — | |
„ | 94 | 7 | 1. Very slight deficiency in fat |
2. 20% deficiency in fat. Defendant ordered to pay £3 3s. costs | |||
3. 7% deficiency in fat. Dealt with under Probation of Offenders Acts One guinea costs | |||
4. Non-fatty solids trace below legal limit. Vendor cautioned | |||
5. 34% deficiency in fat. Dealt with under Probation of Offenders Acts Two guineas costs | |||
6. 1.7% deficiency in fat | |||
7. Very slight deficiency in non-fatty solids | |||
Olive Oil | 1 | — | |
Pepper | 2 | — | |
Preserved Peas | 1 | — | |
Sausage Meat | 3 | — | |
Scotch Whisky | 1 | — | |
Sugar | 1 | — | |
Turpentine Liniment | 1 | - | |
Vinegar | 1 | — |