Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Stoke Newington, The Metropolitan Borough]
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TABLE IX.—
No. | Sample Analysed. | Opinion Formed. | Action Taken. |
---|---|---|---|
44 | Butter | Genuine | Nil. |
45 | Coffee | „ | „ |
46 | Demarara Sugar | „ | „ |
47 | Sweet Spirit Nitre | „ | „ |
48 | Lard | „ | „ |
49 | Mixed Sweets | „ | „ |
50 | Scotch Whisky | „ | „ |
51 | Milk | „ | „ |
52 | Milk | „ | „ |
53 | Milk | „ | „ |
54 | Milk | „ | „ |
55 | Milk | „ | „ |
56 | Milk | „ | „ |
57 | Milk | Trace of boric acid | |
58 | Milk | „ „ „ | „ |
59 | Milk | „ „ „ | „ |
60 | Milk | Genuine | " |
61 | Milk | Trace of boric acid | " |
62 | Milk | 4% less than the legal limit for fat. Trace of boric acid | Vendor cautioned. |
63 | Butter | Genuine | Nil. |
64 | Flour | „ | „ |
65 | Seidlitz Powders | „ | „ |
66 | Butter | „ | „ |
67 | Vinegar | „ | „ |
68a | Saveloys | „9.4 grains to pound of boric acid | " |
68 | |||
Milk | Genuine Trace of boric acid | „ | |
69 | Milk | Genuine | „ |
70 | Butter | „ | „ |
71 | Milk | „ | „ |
72 | Milk | „ | „ |
73 | Butter | „ | „ |
74 | Milk | „ | „ |
75 | Milk | „ | „ |
76 | Beef Sausage | 8'4 grains per pound of boric acid | „ |
77 | Milk | Trace of boric acid | „ |
78 | Milk | „ | „ |
79 | Cream | „ | „ |
80 | Milk (Informal Samples) | Genuine | „ |
81 | Pork Sausage | 9-4 grains per pound of boric acid | „ |
82 | Butter | Genuine | „ |
83 | Butter | „ Trace of boric acid | „ |
84 | Gin | Genuine | „ |
85 | Milk | „ | „ |
Sunday samples. |