Table: Table 65—continued
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Table 65— continued
Article Formal or informal Adulteration or irregularity Action taken Plain flour Informal Contained insufficient chalk Manufacturers notified Plain flour Informal Lemon curd Informal Contained insufficient soluble solids Manufacturers notified Beef chow mein, canned Informal Contained insufficient meat No legal standard — no action Pork sausages Informal Contained insufficient meat Subsequent sample satisfactory Pork sausages Informal „ „ Frozen pork sausages Informal „ Manufacturer notified Fynbo cheese Informal Incorrect labelling Label altered Food colours Informal Inadequately labelled „ Colouring flavour No. 4 Informal „ „ Sugar confectionery: Mini sticks Informal „ „ Plain flour Informal Contained insufficient chalk Manufacturers notified Cornish ice cream Informal Contained extraneous matter consisting of nine small slivers of straw „ Boneless breast turkey Informal Inadequately labelled Label altered Parmesan grated cheese Informal Incorrect labelling Taken up with packers in Italy to amend label Chocolate liqueurs Informal Consisted of liqueur-flavoured chocolates containing only 0.9% of alcohol by weight Label altered—to be sold as chocolates Boiled sweets Informal Contained non-permit-ted colouring matter Letter to importers Boiled sweets Informal „ „ Fruit lollies Informal „ „ Double Viennois (dessert) Informal Inadequate labelling Manufacturers notified Fresh large eggs Informal The eggs had been preserved with oil Legal proceedings taken Stored dates Informal Contained a live caterpillar Suppliers warned Pure natural apple juice Informal Contained the addition of carbon dioxide not labelled Letter to importers Guava jelly Informal Inadequately labelled Label altered Italian chutney Informal Incorrect labelling Letter to importers Italian chutney Informal „ „ Sal Volatile Informal Contained insufficient free ammonia Manufacturer notified Golden tips tea Informal Incorrectly labelled Letter to packers
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In addition to those submitted to the public analyst or bacteriologist for routine
examination, the following were submitted because of complaints received or as a
result of enquiries into cases of food poisoning:—
Bread (4) Meat pie
Margarine (2) Blackcurrant drink
Milk (2) Nut crunch
Cod liver oil and malt (2) Nut ring
Butter Bacon
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