Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Deptford Borough]
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TABLE VII (Continued) Action taken in respect of Food and Drug Irregularities.
Number) | Food | Type of Sample | Nature of Irregularity | Action Taken. |
---|---|---|---|---|
427 | Honeycomb Toffee. | Informal. | The sample had an objectionable alkaline taste due to the presence of an excessive proportion of soda (5 %), and contained Liquid Glucose instead ofPureGlucose, as claimed on the label. | Taken up with makers. |
428 | Butter Mints. | Informal. | Contained no butter fat. | These sweets should contain at least 4% of butter fat. Taken up with makers. |
410 | Formalin Tablets. | Informal. | Formaldehyde, 50% deficient. | Failed to comply with the standard of the British Pharmaceutical Codex. Taken up with Chemist and taken off sale. |
398 | Mayonnaise. | Informal. | Contained Boric acid, 0.10%. | Boric acid is an added preservative. Taken up with Importers. |
388 | Meat Products Salami. | Informal. | Consisted of Cheese Spread with Ham. | Misplaced label. |
440 | Mincemeat. | Informal. | The sample had an unplesant, musty taste, and was found to contain mite carcases and numerous growths of fungus. | Described on the label as "Finest Quality". Taken up with the vendor and taken off sale. |