Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Battersea Borough]
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Nature of Sample | EXAMINED | ADULTERATED | ||||
---|---|---|---|---|---|---|
Formal | Informal | Total | Formal | Informal | Total | |
Brought forward | — | 53 | 53 | — | — | — |
Bread Mix | — | 2 | 2 | — | — | — |
Bread Crumbs | — | 2 | 2 | — | — | — |
Cheese Flaps in Tomato Sauce | — | 1 | 1 | — | — | — |
Cheese, Parmesan | — | — | — | — | ||
Cheese Spread | — | 3 | 3 | — | ||
Chicken Stock Tablets | _ | — | — | — | ||
Cochineal | _ | 4 | 4 | — | ||
Coconut, Desiccated | — | 3 | 3 | — | — | — |
Coconut Cream | — | 1 | 1 | — | — | — |
Condiments | — | 10 | 10 | — | — | — |
Cornflour | — | 4 | 4 | — | — | — |
Cream, Canned | — | 7 | 7 | — | — | |
Custard Powder | — | 1 | — | — | — | |
Dessert Preparations | — | 11 | 11 | — | — | — |
Fats | — | — | — | — | ||
Fish Paste | 2 | 11 | — | |||
Flour | — | 3 | 3 | — | — | — |
Fruit Juice and Squash | — | 10 | 10 | — | 2 | 2 |
Fruit and Nuts | — | 5 | 5 | — | — | — |
Gravy Preparations | 7 | 7 | — | — | — | |
Honeycomb Mould | — | 1 | 1 | — | — | — |
Jams and Preserves | — | 14 | 14 | — | — | — |
Lemonade Powder | — | 4 | 4 | — | — | — |
Lentils | — | 2 | 2 | — | — | — |
Meat Paste | 1 | — | 4 | 4 | ||
Meat Pudding, Canned Meringue Powder | — | 1 | — | — | — | |
— | 1 | 1 | — | — | — | |
Milk | 43 | — | 43 | — | — | — |
Milk, Condensed | 1 | 1 | 2 | — | 1 | 1 |
Milk, Evaporated | — | 1 | 1 | — | — | — |
Mixed Vegetables, Canned | — | 1 | — | — | — | |
Oatmeal | — | 4 | — | — | — | |
Olive Oil | — | 2 | 2 | — | — | — |
Paprika | — | 2 | 2 | — | — | — |
Peaflour | — | 2 | 2 | — | — | |
peanut Butter | — | 2 | 2 | — | — | — |
Pearl Barley | — | 1 | — | — | — | |
Pickles and Sauces | — | 27 | 27 | — | — | — |
Pie and Flan Filling | — | — | — | — | ||
Pilchards, Canned | — | — | — | — | ||
Porridge Oats | — | 1 | — | — | — | |
Potato, Instant | — | 2 | 2 | — | — | |
Rennet, Essence of | — | 2 | 2 | — | — | — |
Rice | — | 7 | 7 | — | — | — |
Rice, Creamola | — | 1 | 1 | — | — | — |
Rice Pudding, Canned | — | 2 | 2 | — | — | — |
Saccharin Tablets | — | 1 | — | — | — | |
Sage, Dried | — | 1 | 1 | — | — | — |
Sago | — | 4 | 4 | — | — | — |
Carried forward | 47 | 251 | 298 | — |