Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Battersea Borough]
This page requires JavaScript
Continued from previous page...
Nature of Sample | EXAMINED | ADULTERATED | ||||
---|---|---|---|---|---|---|
Formal | Informal | Total | Formal | Informal | Total | |
Brought forward | 6 | 38 | 44 | - | - | - |
Cheese Spread | 1 | 3 | 4 | - | - | - |
Chocolate Spread | - | 1 | 1 | - | - | - |
Cochineal | - | 3 | 3 | - | - | - |
Cocoa | - | 2 | 2 | - | - | - |
Coconut, Desiccated | - | 4 | 4 | - | - | - |
Coffee and Chicory Essence | 3 | 6 | 9 | - | - | - |
Confectionery, Sugar | 2 | 21 | 23 | - | - | - |
Cordial | 2 | 14 | 16 | - | - | - |
Cream | - | 3 | 3 | - | - | - |
Custard Powder | - | 12 | 12 | - | - | - |
Essence of Anchovies | - | 1 | 1 | - | - | - |
Fish Paste | - | 4 | 4 | - | - | - |
Fish, Preserved | 1 | 2 | 3 | - | - | - |
Flavouring | - | 5 | 5 | - | - | - |
Flour | 2 | 8 | 10 | - | - | - |
Fruit, Dried | 2 | 1 | 3 | - | - | - |
Fruit, Preserved | - | 4 | 4 | - | - | - |
Gelatine | - | 3 | 3 | - | - | - |
Golden Raising Powder | - | 2 | 2 | - | - | - |
Gravy Preparations | - | 14 | 14 | - | - | - |
Ice Cream | - | 6 | 6 | - | - | - |
Jams and Preserves | 1 | 4 | 5 | - | - | - |
Jellies | - | 6 | 6 | - | - | - |
Junket Preparations | - | 3 | 3 | - | - | - |
Lard and other Fats | 5 | 1 | 6 | - | - | - |
Meat, Preserved | 4 | 10 | 14 | - | - | - |
Meat Paste | - | 4 | 4 | - | - | - |
Meat Pie | 1 | 1 | 2 | - | - | - |
Milk | 100 | - | 100 | — | — | — |
Mint | - | 8 | 8 | - | - | - |
Oil, Cooking | 1 | - | 1 | - | - | - |
Olive Oil | 1 | 1 | 2 | - | - | - |
Pea Flour | 1 | 3 | 4 | - | - | - |
Pickles | - | 7 | 7 | - | - | - |
Pie Flling | - | 1 | 1 | - | - | - |
Rice | 1 | 10 | 11 | - | - | - |
Sandwich Spread | - | 3 | 3 | - | - | |
Sauces | 3 | 11 | 14 | - | - | - |
Sausages | 3 | 1 | 4 | - | - | - |
Soft Drinks and Powders | - | 1 | 1 | - | - | - |
1 | 15 | 16 | - | - | - | |
Spaghetti | - | 1 | 1 | - | - | - |
Spices and Condiments | 1 | 27 | 28 | - | - | |
- | 4 | 4 | - | - | - | |
Tea | 3 | 1 | 4 | - | - | - |
Vegetables, Preserved | - | 3 | 3 | - | - | - |
Vegetable Juice | - | 2 | 2 | - | - | - |
Vinegar | 1 | 5 | 6 | - | - | - |
Totals | 146 | 290 | 436 | - | - | - |