Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Report of the Medical Officer of Health for the year 1919
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No. of Sample. | Article. | Result of Analysis. | Date of Hearing of Summons. | Result of Proceedings. | |
---|---|---|---|---|---|
Penalty. | Costs. | ||||
1919. | £ s. d. | £ s. d. | |||
A. 4 | Milk | Deficient in milk fat, 10 per cent. | 14th Jan | Summons Warranty | dismissed proved |
A. 14 | ,, | 9.3 „ | 21st Feb. | 3 0 0 | — |
A. 1S | Mustard | Added starch, 8 per cent. | 14th March | 2 10 0 | 1 0 0 |
A. 36 | Milk | Added water, 37.1 per cent. | 14th „ | 5 0 0 | 2 2 0 |
A. 43 | ,, | ,, 19.1 | 14th „ | ||
A. 37 | ,, | ,, 27.7 | 14 th ,, | ||
A. 42 | „ | ,, 16.4 ,, | 14th ,, | ||
C. 43 | ,, | ,, 13.6 „ | 15th April | 2 10 0 | 2 6 6 |
C. 44 | ,, | ,,12.4 „ | 15th „ | 2 10 0 | — |
C. 45 | ,, | ,, 15.7 | 15th „ | 2 10 0 | — |
C. 46 | ,, | ,, 12.0 | 15th ,, | 2 10 0 | _ |
A. 64 | ,, | Deficient in milk fat, 6.6 per cent. | 24th | — | 0 10 6 |
C. 105 | ,, | Added water, 12.9 per cent. | 22nd May | Warranty relied upon | 3 3 0 |
A. 122 | ,, | Deficient in milk fat, 6.6 per cent. | 15th July | — | 2 2 0 |
A. 135 | ,, | ,,6.0 „ | 25th „ | 2 0 0 | 110 |
C. 158 | ,, | Added water, 4.7 per cent. | 19th „ | 2 0 0 | 0 10 6 |
Obstructing the Inspector in the course of his duties | 19th ,, | 5 0 0 | or 1 month's | ||
A. 160 | ,, | Deficient in milk fat, 34.6 per cent. | 27th „ | imprisonment Summons upon defence | in default dismissed of Warranty |
C. 174 | ,, | ,, 8.6,, | 19th ,, | 5 0 0 | 0 10 6 |
C. 176 | ,, | Added water, 8.4 per cent. | 19th Aug | 2 0 0 | 0 12 6 |
A. 206 | Salad Oil | Added mineral oil, 30 per cent. | 24th „ | 5 0 0 | — |
C. 204 | Milk | Added water, 13.2 per cent. | 19th Oct. | _ | 3 3 0 |
C. 242 | ,, | ,, ,, | 19th „ | Summons Defendant | not served gone away |
C. 249 | ,, | ,, ,, | 19th „ | 2 0 0 | 0 10 6 |
A. 251 | ,, | Deficient in milk fat, 5 per cent. | 14th Nov. | 2 0 0 | 0 10 6 |
A. 257 | Malt Vinegar | Vinegar, other than malt vinegar, 100 per cent. | 14th „ | 3 0 0 | 0 10 6 |
A. 261 | „ | ,, ,, ,, | 2nd Dec. | — | 0 12 6 |
C. 287 | ,, | ,, ,, ,, | 12th ,, | 0 10 0 | 1 1 0 |
C. 295 | ,, | ,, ,, ,, | 2nd ,, | 10 0 0 | 1 1 0 |
C. 306 | ,, | ,, ,, ,, | 2nd ,, | 5 0 0 | 1 1 0 |
C. 336 | Milk | Added water, 15.7 per cent. | 2nd „ | Summons Defendant | not served gone away |
A. 309 | „ | ,, ,, ,, | 1st „ | 2 0 0 | — |
A. 310 | ,, | ,, ,, ,, | 1st „ | 2 0 0 | _ |
A. 311 | Malt Vinegar | Vinegar, other than malt vinegar, 100 per cent. | 1st „ | 3 0 0 | — |
ADMINISTRATION OF THE FOOD CONTROLLER'S ORDERS.
The male Sanitary Inspectors continued during 1919 to make the necessary
inspections and purchases of samples, under the supervision of the Medical
Officer of Health as Enforcement Officer of the St. Pancras Local Food
Control Committee, for the purpose of securing the enforcement of these
Orders. This work has been done mainly after ordinary working hours. The
details are set out in the table inset.