Table: Continued from previous page...
Continued from previous page...
Date. | Premises, | Food, | Quantity. |
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May 21st | High Street | Corned Beef | 6 lbs. |
„ 21st | ,, | Milk | 28 tins |
„ 21st | ,, | Cooked Ham | 17 lbs. |
„ 22nd | Fairfax Road | Beef | 11 stone, 1 lb., 13 ozs. |
June 2nd | CricklewoodBroadway | Milk | 26 tins |
,, 4th | High Street | Pears | 2 tins |
,, 4th | ,, | Tomatoes | 8 tins |
„ 4th | ,, | Sardines | 5 tins |
,, 4th | ,, | Salmon | 1 tin |
„ 4th | ,, | Tongue | 1 tin |
„ 4th | ,, | Milk | 33 tins |
„ 4th | ,, | Bloater Paste | 1 pot |
„ 4th | High Road, Kilburn | Eggs | 305 |
„ 26th | New End | Bacon | 65 lbs. |
July 1st | Finchley Road | Milk | 8 tins |
„ 1st | „ | Fish | 3 tins |
„ 1st | High Street | Corned Beef | 6 lbs. |
„ 1st | „ | Tomatoes | 7 tins |
„ 1st | „ | Peaches | 2 tins |
„ 1st | „ | Pears | 4 tins |
„ 1st | „ | Milk | 10 tins |
„ 1st | | Cooked Ham | 5| lbs. |
„ 2nd | High Road, Kilburn | Tomatoes | 8 two-lb. tins |
,, 2nd | „ | ,, | 1 one-lb. tin |
„ 2nd | „ | Eggs | 120 |
„ 8th | CricklewoodBroadway | Corned Beef | 21 lbs. |
„ 8th | „ | Milk | 5 tins |
„ 8th | „ | Milk | 6 tins |
„ 8th | „ | Tomatoes | 4 tins |
„ 8th | „ | Pears | 1 tin |
„ 8th | „ | Pineapple | 1 tin |
„ 8th | „ | Salmon | 1 tin |
„ 8th | Fairfax Road | Flour | 30½ sacks |
July 8th | „ | Bread | 190 lbs. |
„ 12th | „ | „ | 39 lbs. |
„ 16th | High Street | Milk | 29 tins |
„ 16th | „ | Salmon | 5 tins |
,, 16th | „ | Pears | 1 tin |
„ 16th | ,, | Tomatoes | 2 tins |
„ 16th | | Eggs | 74 |
„ 20th | High Road, Kilburn | Milk | 22 tins |
„ 20th | „ | „ | 2 tins |
„ 20th | „ | Eggs | 200 |
„ 20th | „ | Corned Beef | 6 lbs. |
Aug. 4th | Finchley Road | Milk | 13 tins |
„ 4th | ,, | Corned Beef | 2 tins |
„ 4th | ,, | Fish | 2 tins |
„ 4th | ,, | Tomatoes | 4 tins |
„ 4th | ,, | Ox Tongue | 1 jar |
„ 4th | ,, | Potted Meat | 1 jar |
,, 5th | High Road, Kilburn | Eggs | 200 |
,, 5th | ,, | Corned Beef | 6 lbs. |