Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Report of the Medical Officer of Health for the year 1910
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ANNUAL REPORT OF SANITARY INSPECTORS FOR THE YEAR ENDING DECEMBER 31st, 1910—continued.
Table No. 27-continued. | Number of District. | |||||
---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | Totals. | |
Removed | 6 | 9 | 1 | 16 | 9 | 41 |
Ceased keeping as a Nuisance | ... | ... | 3 | 2 | ... | 5 |
Cases Abated | 3 | ... | ... | 1 | 2 | 6 |
Observations | ... | 5 | 3 | 24 | 2 | 34 |
... | ... | ... | ... | ... | ... | |
Unsound Food Destroyed | * | † | ‡ | § | * | ... |
Houses inspected for Certificates | ... | ... | ... | ... | ... | ... |
Number of Tenements | ... | ... | ... | ... | ... | ... |
Number of Certificates granted . | ... | ... | ... | ... | ... | ... |
Number of Certificates refused | ... | ... | ... | ... | ... | ... |
* 1 box Haddock, 1 box Codling.
† 187 tins Lobster, 1 box Skate, 1 trunk Mixed Fish, 2 boxes Herrirg.
‡ 1 box Prawns, 3 lbs. Beef, 5 Rabbits.
§ 50 lbs. Roker Wings, 1 trunk Haddock, 1 trunk Cod.
*4 half-boxes Mackerel, 2 bags Mussels,½ trunk Codling, 1 box Herring
District No. 1.—Inspector Priest.
District No. 2.—Inspector Shelley.
District No. 3.—Inspector Snowden.
District No. 4.—Inspector Owner.
District No. 5.—Inspector Kemp.