London's Pulse: Medical Officer of Health reports 1848-1972
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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Holborn 1958
[Report of the Medical Officer of Health for Holborn Borough]
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Unsound Food—continued
| Commodity | Tons | Cwts. | Qtrs. | Lbs. |
|---|---|---|---|---|
| FRUIT | ||||
| Apples, puree and pulp (tinned) | — | 1 | 2 | 15 |
| Apples and Blackberries | — | — | — | |
| Apricots, puree and pulp (tinned) | — | 4 | 1 | 20 |
| Bananas | — | 19 | 0 | 22 |
| Blackberries (tinned) | — | 1 | 0 | 14¾ |
| Blackcurrants, pulp (tinned) | — | — | — | 12¾ |
| Cherries (fresh and tinned) | — | 17 | 1 | 4½ |
| Cranberries | — | — | — | 7 |
| Currants | — | — | — | 3 |
| Fruit Salad (tinned) | — | — | — | 18½ |
| Gooseberries (tinned) | — | — | 2 | 23 |
| Grapefruit, juice and segments (tinned) | — | — | 1 | |
| Grapes | — | — | — | 1 |
| Olives | — | — | — | |
| Oranges, juice and segments (tinned) | — | — | — | 4¼ |
| Peaches, pulp (tinned) | — | 10 | 0 | 4 |
| Pears (fresh and tinned) | — | — | — | 26¾ |
| Pimentos (tinned) | — | — | — | 1 |
| Pineapple, juice and pulp (tinned) | — | 2 | 1 | 21¾ |
| Plums (tinned) | — | 1 | 3 | |
| Prunes (tinned) | — | — | — | 13¼ |
| Rhubarb | — | — | — | |
| Fruit Cocktail | — | — | — | 8 |
| VEGETABLES | ||||
| Beans (tinned) | - | — | 2 | 18¼ |
| Beetroot (tinned) | — | — | 1 | 10 |
| Butter Beans | — | — | — | 2 |
| Carrots (tinned) | — | 1 | 1 | 18¼ |
| Cucumbers, pickled | — | — | — | 1¾ |
| Gherkins, pickled | — | — | — | ½ |
| Onions | — | — | — | ½ |
| Peas (tinned) | — | 2 | 3 | 22 |
| Potatoes | — | 10 | 0 | 0 |
| Sweet Corn | — | — | — | 1 |
| Tomatoes, juice, puree and paste | — | 3 | 1 | 2¾ |
| Vegetable puree | — | 4 | 0 | 7¾ |
| Vegetables, mixed (tinned) | - | - | - |