Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Holborn Borough]
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Unsound Food—continued.
Commodity. | Tons. | Cwts. | Qrts. | Lbs. |
---|---|---|---|---|
MEAT—continued. | ||||
Pork Brawn (tinned) | - | 1 | 3 | 4 |
Poultry | - | 3 | 2 | 7½ |
Rabbits | - | 16 | — | 5 |
Rabbit (tinned) | - | - | — | 12 |
Sausages | - | 1 | 3 | 161 |
Stewed Steak Casserole (tinned) | - | - | — | 16 |
Veal and Ham Loaf (tinned) | - | - | — | |
Whale Meat (tinned) | - | - | 1 | 20 |
FRUIT. | - | - | ||
Apples (tinned) | - | 6 | - | 25 |
Apple Jelly (tinned) | - | - | - | 1 |
Apple Puree (tinned) | - | - | 2 | 5 |
Apple Sauce (tinned) | - | - | - | 7 |
Apricots (tinned) | - | - | 12 | |
Apricot Pulp (tinned) | - | 10 | 2 | 10¼ |
Blackberries (tinned) | - | - | 4 | 1¼ |
Blackcurrant Pulp (tinned) | - | - | 2 | 13 |
Cherries (tinned) | -. | - | 2 | 8 |
Currants (dried) | - | - | 1 | 14 |
Damsons (tinned) | - | - | - | 19¾ |
Figs (dried) | - | - | - | 27½ 12 |
Fruit Salad (tinned) | - | - | 1 | |
Gooseberries (tinned) | - | - | 1 | 2 |
Grapes (tinned) | - | - | 2 | 8 |
Grapefruit (tinned) | - | - | - | 6 |
Greengages (tinned) | - | - | - | 12|½ |
Peaches (tinned) | - | 2 | 2 | 24½ |
Peach Pulp (tinned) | - | - | - | 11 |
Pears (tinned) | - | - | 2 | 1½ |
Pear Puree (tinned) | -- | - | 1 | 14 |
Pineapple (tinned) | - | - | 1 | 10½ |
Plums (tinned) | - | 10 | 1 | 23¾ |
Prunes (dried) | - | 1 | 1 | 19¾ |
Rhubarb (tinned) | - | - | - | 4 |
Sultanas (dried) | - | - | 3 | 6 |
VEGETABLES. | - | - | ||
Beans (tinned) | - | - | 2 | 27 |
Beetroot (tinned) | - | 2 | ¾ | |
Carrots (tinned) | - | - | 1 | 18¼ |
Celery (tinned) | - | - | 10 | |
Mushrooms (tinned) | - | - | - | 3 |
Peas (tinned) | - | 1 | 3 | 27½ |
Pearl Barley (dried) | - | - | . | 4 |
Spinnach (tinned) | - | - | - | 6 |
Tomatoes (tinned) | - | - | 2 | 23½ |
Vegetables—Mixed (tinned) | - | - | - | 4 |