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107
(2). Declaration by
occupier of the premises *
in the †
I (or we)
hereby declare that the †
packed in cases marked ||
and shipped per
have all been prepared in the establishment **
referred to in the foregoing Certificate (1), and that they have been stored
and packed on, and dispatched for export from, the premises *
(Signed)
Date
(3). Certificate by , designated by
the Local Government Board as Certifying Officer in connection with the
export of meat foods to Argentina.
I hereby certify that the premises *
situated in the †
and referred to in the foregoing Declaration (2), have been and remain
under the system of sanitary supervision prescribed by the Memorandum
of the Local Government Board on Argentine Meat Food Certification.
(Signed)
Date
N.B.—The date in the certificate should in all cases be filled up by the
Certifying Officer.
* Insert address of premises on or from which goods have been stored, packed or dispatched
for export.
† State the name of the sanitary district, whether borough or urban district, or rural
district.
‡ Specify articles.
|| Insert marks, Ac.
** Insert address of the establishment in which the meat foods have been prepared.
FORM A.
The following Declaration and Certificate are to be used where the Meat
Foods are prepared, stored and packed on, and dispatched for Export
from, one and the same Premises.