London's Pulse: Medical Officer of Health reports 1848-1972
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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Fulham 1929
[Report of the Medical Officer of Health for Fulham]
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106.
ALL-ENGLISH (BAKERS') MALT EXTRACT (WHITE
BREAD).
ALL-ENGLISH (BAKERS') MALT EXTRACT (BROWN
BREAD).
ALL-ENGLISH (VETERINARY) MALT EXTRACT.
The National Marks (Grade Designation marks)
are designed on the same principles as in the case of the
Regulations already described.
The Agricultural Produce (Grading and Marking]
(Potatoes) Regulations, 1929. Dated 30th
November, 1929.
The following Grade Designations are used to
indicate the quality of the potatoes :—
E. & W. No. 1 Size.
E. & W. No. 2 Size.
E. & W. No. 3 Size.
All these Regulations came into force on the dates
included in the title of each Regulation.
The qualities to which the articles must conform
are minutely described in the schedules of the Regulations.
It is to be noted that Grade Designation and Grade
Designation Marks are not compulsory but where they
are used the articles must conform to the standards laid
down in the Regulations.