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I.
vage
Infected Ports 12,13
„ „ —Vessels from (Table" H") 23
" Infected" Vessels (Table " G") 23
Infectious Disease, Detection of 1
„ Sickness Landed from Vessels (Table " C") 14
„ „ Occurring during Voyage (Table " D") 14
Infectious Disease. Prevention of Importation 11
International Sanitary Convention of Paris, 1926 21
Introduction 8
Legal Proceedings 9,31,36
Leprosy 18,19
Limits of Port of London 1
M.
Measures of Eat Destruction on Vessels from Plague Infected Ports (Table " H ") 23
,, „ „ „ other Ports (Table " I") 23
Medical Inspection of Aliens 34,35
Medical Inspection of Vessels 8
Methods of Deratisation 20
Mutton—Caseous Lymphadenitis 9,27,28
Mutton and Lamb 28
N.
New Launch 12
New Legislation 8,21
Notices of Exportation under Public Health (Imported Food) Regulations, 1925 30
Notifiable Infectious Diseases 8
Nuisances—Classification of (Table " J") 23
Nuts 30
O.
Offal—Seized and Destroyed 28,29
Offensive Cargoes—Bye-laws 8
Offices 1
Official Certificates recognised under the Public Health (Imported Food) Regulations, 1925 31
Ox Tongues affected with Actinomycosis 9, 28
P.
Parrots (Prohibition of Import) Regulations, 1930 8
Passenger Traffic (Table " B") 10
Plague 8
Pork 28
Port of London, Limits of 1
Powers of Port Sanitary Authority 81,82
Prepared Foods, &c 30
Prevention of Passage of Rats 20
Provisions, &c 30
Psittacosis 8
Public Health (Deratisation of Ships) Regulations, 1929 21
„ „ (Imported Milk) Regulations, 1926 31
„ „ (Imported Food) Regulations, 1925 9, 30
„ „ ,, ,, ,, —Notices served under Article II. (4) 30
„ „ (Shellfish) Regulations, 1915 32
„ „ (Preservatives, &c., in Food) Regulations, 1925 to 1927 32
R.
Rabbits 28
Rats Destroyed on Vessels (Table " E") 22
„ „ in Docks, Quays, &c. (Table " F") 23
Rat Proofing 21
Rats and Rat Destruction (Tables " H" and " I") 23
„ —Measures of prevention of passage from Ship to Shore 20
„ —Detection of prevalence on Ships and Shore 21
Rat-searchers (Duties, &c.) 19
Rodent Plague, Detection of 19