Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Port of London]
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47
DANGEROUS DRUGS REGULATIONS.
Two Certificates were issued during the year, as under:—
Jan. 13 ss. "Penang " for SO x 0-01 gramme tablets Morphine Hydrochloride and 200 grammes Tinctura
Glycyrrhizai Opiata (containing 4 grammes Powdered Opium).
May 12 ss. " Minnekahda " for 20 grains of Cocaine Hydrochloride.
The Certificates were issued under the Dangerous Drugs (No. 3) Regulations, 1923,
amending the Dangerous Drugs Regulations, 1921, Regulation 15 of which is as
follows:—
"If a foreign ship in any port in Great Britain requires to obtain a supply of any of the
drugs in order to complete the necessary equipment of the ship, the master of the ship is
authorised to purchase and be in possession of such quantity of any of the drugs as may be
certified by the Medical Officer of Health of the Port where the ship is (or in his absence by the
Assistant Medical Officer of Health of the Port) to be necessary for the purpose, the quantity
not to exceed what is required for the use of the ship until it next reaches its home port. The
certificate given by the Medical Officer or Assistant Medical Officer of Health of the Port shall
be marked by the supplier with the date of the supply and shall be retained by him and kept
available for inspection."
FOOD INSPECTION.
Action under the Public Health (Imported Food) Regulations, 1925, resulted in
1,813 tons 14 cwts. 2 qrs. 4 lbs. of unsound food being destroyed or disposed of in
such a manner as to prevent its being used for human consumption. Exceptions are
shown in the disposal of some of the goods for distillation, refining and by exportation.
Disposal of the material was carried out as follows, only those goods which could not be used for some useful purpose being actually destroyed:—
Tons. | cwts. | qrs. | lbs. | |
---|---|---|---|---|
Boiled down (recovery of fats, &c.) | 588 | 8 | 1 | 21 |
Cattle and Poultry Food | 225 | 16 | 2 | 14 |
Distillation | 9 | 2 | 2 | 26 |
Refining | 282 | 16 | 1 | 7 |
Experiment (laboratory work, &c.) | — | 12 | 3 | 1 |
Exportation | 18 | 13 | 3 | 18 |
Caffeine | 558 | 1 | 0 | 5 |
Oil Extraction | 33 | 6 | 0 | 19 |
Soapmaking | 12 | 11 | 1 | 25 |
Destroyed— Buried | 57 | 2 | 0 | 15 |
„ Burnt | 27 | 2 | 3 | 21 |
Total weight | 1,813 | 14 | 2 | 4 |
The following is the quantity destroyed in each dock:-
Tons. | cwts. | qrs. | lbs. | |
---|---|---|---|---|
Royal Albert Dock | 438 | 11 | 1 | 15 |
Royal Victoria Dock | 70 | 13 | 3 | 14 |
King George V. Dock | 171 | 17 | 3 | 5 |
East India Dock | 35 | 7 | 1 | 13 |
West India Dock | 263 | 18 | 2 | 5 |
Millwall Dock | 41 | 2 | 3 | 22 |
Poplar Dock | 3 | 8 | 3 | 5 |
Surrey Commercial Dock | 83 | 5 | 0 | 7 |
London | 59 | 0 | 3 | 14 |
St. Katharine Dock | 11 | 5 | 1 | 22 |
Regent's Canal Dock | 3 | 7 | 2 | 19 |
Tilbury Dock | 630 | 17 | 2 | 3 |
River | — | 17 | 1 | 0 |
Total weight | 1,813 | 14 | 2 | 4 |
The docks are divided into the followingdistricts for the purposes of Food Inspection:—
District. | Inspector. |
---|---|
Royal Albert Dock— North side | J. H. Rolfe. |
,, ,, South side | W. W. Burr. |
Royal Victoria Dock— North side | J. H. Rolfe. |
,, ,, South side | W. W. Burr. |
King George V. Dock | W. W. Burr. |
East India Dock | J. H. Rolfe. |