London's Pulse: Medical Officer of Health reports 1848-1972

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St Olave 1897

[Report of the Medical Officer of Health for St. Olave]

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TableIV.

SALE OF FOOD & DRUGS & MARGARINE ACTS.

During the year the following Samples have been taken and submitted to the Public Analyst:—

Articles purchased for Analysis.Result of Analysis.Observations.
Milk, (38 Samples)Of which 27 were genuine-
„4 samples milk of low quality...-
„1 sample 20 % deficient in butter fats-
„1 „ 90 % „ „ „Sold as "Separated."
„1 „ 6% „ „ „-
„1 „ 4 % of water beyond the normal-
„1 „ 2% „ „ „-
„1 „ 22 % deficient in butter fats, and traces of boracic acid, or a preparation thereofSummons informal, and dismissed.
1 „ 20 % deficient in butter fat, added water 12 %, and traces of boracic acid, or a preparation thereofFined £2, and 12/6 costs.
Butter (5 Samples)Of which 4 were genuine
„1 sample foreign fats, i.e., fats other than butter fat 70 %; water, curd and salt 17%; butter fat not exceeding 13%Summons under Margarine Acts. Fined 1s., and 12/6 costs.
Whiskey (8 Samples)Of which 5 were genuine-
„1 sample water over that contained in 25 degrees under proof whiskey 12 %-
„1 „ „ „ „ 3%Summons withdrawn.
„1 „ „ „ „ 1%-
Gin (3 Samples)Genuine-
Coffee (3 Samples)1 sample 40 % chicorySold as a mixture.
„2 „ 60% „ff JI