Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Carshalton]
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TABLE 9.
INSPECTION OF FOOD PREMISES AND ACTION TAKEN
Nature of Business | Number of premises | Number of premises registered under Section 16 of Food & Drugs Act | Number of inspections made | Sanitary accommodation | Food storage and preparation rooms | Accumulations removed | |||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Repaired | Cleansed and/or decorated | Lighting provided | Wash-basins provided | Water supply provided | Wash your Hands Notices | Repaired | Cleansed and/or decorated | Lighting provided | Ventilation provided | Washing facilities for food and equipment provided | First-aid equipment provided | Accommodation for clothing provided | |||||
Bakehouses | 3 | — | 33 | - | - | - | - | - | - | - | - | - | - | - | - | - | - |
Bakers and Confectioners | 20 | 4 | 47 | — | 1 | - | - | — | 1 | — | 1 | - | - | - | - | - | - |
Butchers | 35 | 31 | 144 | 2 | 4 | - | 1 | 1 | — | 4 | 6 | - | - | - | - | - | 1 |
Canteens | 22 | — | 57 | 1 | 1 | - | - | - | - | - | 1 | - | - | - | - | - | - |
Chemists ... | 17 | 1 | 21 | - | - | - | - | - | - | - | - | - | - | - | - | - | - |
Confectioners (Sweets only) | 69 | 55 | 95 | 1 | 1 | - | - | 3 | - | - | - | - | - | - | - | - | - |
Fishmongers | 14 | 6 | 92 | — | 2 | - | 1 | - | - | - | - | - | - | - | 2 | - | 1 |
General Stores | 4 | 4 | 14 | - | - | - | - | - | - | - | - | - | - | - | - | - | - |
Greengrocers and Fruiterers | 39 | 6 | 127 | 2 | 3 | - | - | — | 1 | 1 | - | - | - | 1 | - | 1 | |
Grocers (including corn chandlers) | 78 | 28 | 286 | 1 | 6 | - | - | 1 | 3 | 4 | 5 | - | - | 1 | — | - | 1 |
Ice Cream Vehicles | variable | -_ | 12 | - | - | - | - | - | - | - | 1 | - | - | - | 1 | - | - |
Licensed Premises (with catering facilities) | 5 | 2 | 19 | - | - | - | - | - | - | - | - | - | - | - | - | - | - |
Licensed Premises (without catering facilities) | 20 | — | 20 | - | - | - | - | - | - | - | - | - | - | - | - | - | - |
Milk Storage Depots | 3 | — | 28 | - | - | - | - | - | - | - | - | - | - | - | - | - | - |
Restaurants and Cafes | 24 | 18 | 115 | — | 3 | - | 1 | — | 4 | 2 | - | 1 | - | — | 1 | 1 | |
Stalls, food | variable | — | 103 | - | - | - | - | - | - | - | - | - | - | - | - | - | - |
Vehicles, food | variable | — | 15 | - | - | - | - | - | - | - | - | - | - | - | - | - | - |
155 | 1,228 | 7 | 21 | — | 2 | 3 | 12 | 11 | 21 | — | 1 | 1 | 4 | 1 | 5 |