Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Carshalton]
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TABLE 9.
INSPECTION OF FOOD PREMISES AND ACTION TAKEN.
Nature of Business | Number of premises | Number of premises registered under Section 16 of Food & Drugs Act | Number of inspections made | Sanitary accommodation | Food storage and preparation rooms | Accumulations removed | |||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Repaired | Cleansed and/or decorated | Lighting provided | Wash-basins provided | Water supply provided | Wash your Hands Notices | Repaired | Cleansed and/or decorated | Lighting provided | Ventilation provided | Washing facilities for food and equipment provided | First-aid equipment provided | Accommodation for clothing provided | |||||
Bakers and Confectioners | 18 | 4 | 80 | 2 | 2 | — | 1 | 1 | 1 | — | 1 | — | — | — | — | — | — |
Bakehouses | 3 | — | 61 | — | — | — | — | — | — | — | — | — | — | — | — | — | — |
Butchers | 35 | 31 | 148 | 3 | 7 | 2 | 1 | 1 | _ | 4 | 8 | _ | _ | _ | _ | _ | 2 |
Canteens | 22 | — | 75 | — | — | — | — | — | — | — | — | — | 1 | — | — | — | — |
Chemists | 17 | 1 | 34 | — | — | — | — | — | — | — | — | — | — | — | — | — | — |
Cinemas | 1 | —_ | 2 | — | — | — | — | — | — | — | — | — | — | — | — | — | — |
Confectioners (Sweets only) | 69 | 55 | 83 | — | — | — | — | — | — | — | 1 | — | — | — | — | — | — |
Fishmongers | 14 | 6 | 69 | — | 1 | — | — | —_ | — | 1 | 1 | — | — | — | — | — | — |
General Stores | 4 | 4 | 23 | — | — | — | — | — | — | — | — | — | — | — | — | — | — |
Greengrocers and Fruiterers | 40 | 6 | 158 | 1 | 1 | _ | 1 | 1 | 1 | 2 | 4 | — | — | — | — | — | 4 |
Grocers (including corn chandlers) | 78 | 27 | 298 | 1 | 2 | 1 | 1 | 1 | 2 | 1 | 3 | — | — | — | — | — | 2 |
Ice Cream Vehicles | variable | _ | 20 | — | — | — | — | — | — | — | — | — | — | — | — | — | — |
Licensed Premises (with catering facilities) | 5 | 1 | 24 | — | — | — | — | — | — | — | 2 | — | — | — | — | — | — |
Licensed Premises (without catering facilities) .. | 20 | — | 42 | _ | 1 | — | — | — | — | — | 1 | — | — | — | — | — | 1 |
Milk Storage Depots | 3 | — | 5 | — | — | — | — | — | — | — | — | — | — | — | — | — | — |
Restaurants and Cafes | 24 | 16 | 124 | —— | — | — | — | — | — | 1 | 2 | — | — | — | — | — | — |
Stalls, food | variable | _ | 123 | — | — | — | — | — | — | — | — | — | — | — | — | — | |
Vehicles, food | variable | — | 18 | — | — | — | — | — | — | — | — | — | — | — | — | — | — |
151 | 1,387 | 7 | 14 | 3 | 4 | 4 | 4 | 9 | 23 | — | 1 | — | — | — | 9 |