London's Pulse: Medical Officer of Health reports 1848-1972

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Mitcham 1960

[Report of the Medical Officer of Health for Mitcham]

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Dairy Cream Sponge 1
Lemon Fruit Drink 1
Blackcurrant Drink 1
Fish Paste (Sardine &
Tomato) 1
Milk (Half-Pint Carton) 1
Cream of Chicken Soup 1
Sweet Bake (Pudding) 1
Fruit Sauce 1
Curry Powder 1
Orange Drink 1
Minced Beef with Gravy 1
Spaghetti Bolognaise 2
Stuffed Pork Roll 1
Custard Powder 1
Farmhouse Onions 1
Pork Sausages 1
Tomato Flavouring 1
Fruit Pastilles 1
Beef Suet 1
Butter 1
Danish Blue Cheese 1
Caerphilly Cheese 1
Beef Steak Pudding 1
Fruit Salad 2
Cashew Nuts 1
Seafood 1
Corned Beef 1
Lemon Juice 1
Evaporated Milk 2
Pineapple Flavour 1
Chicken Noodle Soup 1
Ball Chewing Gum 1
Raising Powder 1
Ginger Bun Mixture 1
Chiffon Lemon Mixture 1
Gravy Powder 1
Food Beverage 1
Ground Nut Cooking Oil 1
Bedtime Drink 1
Sugared Strands 1
Lemon Flavour 1
Chicken Vol-au-vent 1
Lemon Mousse 1
Primula Crispbread 1
Baked Beans with Pork
in Tomato Sauce 1
Milk Caramels 1
Hamburger Patties with
Gravy (Fried) 1
Sauce Tartare 1
Natural Yogurt 1
Cocktail Sausages in Brine 1
The following samples were not up to standard and warning
letters were sent to the firms concerned: —
Formal.—Pork sausages, cream of asparagus soup.
Informal.—Milk caramels.
Complaints from the public relating to food were as follows: —
Two of mouldy meat pies.
Three of foreign matter in a loaf.