Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Chigwell]
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| Submitted | Unsatisfactory | |
|---|---|---|
| Brought forward | 126 | 9 |
| Pork luncheon meat | 3 | - |
| Pork pie | 2 | - |
| Pork sausage | 1 | - |
| Pretzel stix | 1 | - |
| Prunes | 1 | - |
| Ravioli | 1 | - |
| *Rice | 2 | 1 |
| Rice pudding | 1 | - |
| Risotto | 1 | - |
| Rooi tea | 1 | - |
| Rum flavour | 1 | - |
| Salmon | 1 | - |
| Salmon spread | 1 | - |
| Sausages, pork and chicken | 1 | - |
| Sausages, pork chipolata | 1 | - |
| Sausage roll | 1 | - |
| Soup | 2 | - |
| Spam spread | 1 | - |
| Steak and kidney pie | 1 | - |
| Steak and kidney pudding | 2 | - |
| Stewed steak | 1 | - |
| Strawberries | 1 | - |
| Stuffing mix | 1 | - |
| Sweets | 1 | - |
| Sweet Whip | 1 | - |
| Sugar, demerara | 1 | - |
| Tea | 4 | - |
| Thyme | 1 | - |
| Toasty grill | 1 | - |
| Truffled pork liver pate | 1 | - |
| Turkey and veal loaf | 1 | - |
| Vegetable Bouillon mix | 1 | - |
| Vegetable flakes | 1 | - |
| Vinegar | 2 | - |
| Whip | 1 | - |
| 171 | 10 |
*Includes food complaints.
(b) Bacteriological Examination:
Stewed steak 1 Satisfactory
Ice cream 6 Grade I
it " 2 " II
" " 5 " IV
/7.
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