London's Pulse: Medical Officer of Health reports 1848-1972

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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London

Walthamstow 1949

[Report of the Medical Officer of Health for Walthamstow]

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Table: Continued from previous page...

Continued from previous page...

1 tin Cod65 bots. Sauce
1 „ Fish Fillets1 tin Mustard Relish
6 jars Smoked Herring37 bots. Salad Cream
1471 tins Tomato Paste (2½ oz.)142 pkts. Gravy Powder
125 „ Tomatoes5 bots. Gravy Browning
24 „ Tomato Juice120 tins Soup
376 „ Peas13 „ Stew
264 „ Beans6 „ Broth
53 „ Carrots14 pkts. Bisto
13 „ Rhubarb158 tins Veal Loaf
10 „ Mixed Vegetables33 „ Ham Loaf
6 „ Beetroot137 „ Beef Loaf
6 „ Macedoine123 „ Meat and Vegetables
2 „ Turnips32 „ Meat and Gravy
3 „ Potatoes111 „ Luncheon Meat
2 „ Celery43 „ Pork
2½ lbs. French Salad20 „ Brawn
580 „ Oranges20 „ Tongue
6 tins Oranges15 „ Stewed Steak
6 „ Orange Juice9 „ Sausages
156 „ Peaches2 „ Sausage Meat
122 „ Plums9 „ Rabbit
31 „ Apples6 „ Bacon
4 „ Apple Puree5 „ Potted Meat
29 „ Grapes6 „ Chopped Pork
17 „ Prunes3 „ Jellied Veal
16 „ Apricots2 „ Steak and Kidney Pudding
16 „ Grapefruit
8 „ Grapefruit Juice2 „ Chili Con Carne
13 „ Pears2 „ Brisket (Beef)
8 „ Pineapple2 „ Minced Beef
11 „ Pineapple Juice2 „ Hungarian Meat
5 „ Strawberries1 tin Boiled Beef
4 „ Cherries1 „ Hors d'Oeuvres
4 „ Damsons965 lbs. Corned Beef
6 „ Black Currant and Apple Juice355 „ Tripe
335½ „ Lamb
2 „ Fruit Salad191 „ Sausages
1 tin Figs201 „ Steak
1 bott. Gooseberries168 „ Pigs' Trotters
58 tins Jam94 „ Beef
40 „ Marmalade91 „ Mutton
8 „ Syrup76 „ Rabbits
4 „ Pudding30”½ „ Liver
3 „ Pate de Fois Gras30 „ Ox Tongue
12 „ Spaghetti4½ „ Bacon
21 lbs. Spaghetti2 „ Pork Pie
229 jars Pickles23 „ Jelly Maws (tinned)