Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Kingston-upon-Thames]
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128
FOOD AND FOOD PREMISES„
Milk Supply.
The following table shows the number of premises from which
milk is sold and the types of licences in force during 1968 under
the provisions of the Milk (Special Designations) Regulations, 19&3
and 1965. These Regulations prescribe that the licences shall
cover the period expiring on the 31st December, 1970 and all are
dealers' licences to sell pre-packed milk.
Premises and Type of Licence Number
Premises in which milk is sold 105
Pasteurised milk 102
Sterilised milk 38
Ultra Heat Treated milk 34
Untreated milk 22
Bacteriological Examination of Milk.
During the year 42 samples of milk were sent to the Public Health Laboratory at Epsom and the following is a tabulated statement of the results:-
Phosphatase Test | Methylene Blue Test | Turbidity Test | |||||
---|---|---|---|---|---|---|---|
Pass | Fail | Pass | Fail | Void | Pass | Fail | |
Pasteurised | 34 | *34 | 3 | 3 | — | ||
Sterilised | 2 |
*Including 11 samples which passed the modified
Methylene Blue Test for dispensers.
The three samples shown as void were due to the atmospheric
shade temperature during the period of storage exceeding 70 F. so
that the methylene blue test was not applied.