Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Woolwich]
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TABLE No. 28—
Article. | Formal Samples. | Informal Samples. | Number Analysed. | Number Adulterated. |
---|---|---|---|---|
Custard Powder | — | 3 | 3 | — |
Rice | — | 3 | 3 | — |
Sago | — | 3 | 3 | — |
Sage | — | 2 | 2 | — |
Seasoning | — | 1 | 1 | — |
Dried Fruit | — | 6 | 6 | — |
Currants | — | 1 | 1 | — |
Sultanas | — | 6 | 6 | — |
Raisins | — | 5 | 5 | — |
Prunes | — | 4 | 4 | — |
Glace Cherries | — | 2 | 2 | — |
Candied Peel | — | 4 | 4 | — |
Ground Almonds | — | 4 | 4 | — |
Almond Essence | — | 2 | 2 | — |
Sugar | — | 7 | 7 | — |
Jam | 4 | 19 | 23 | 3 |
Ginger | — | 2 | 2 | — |
Preserved Ginger | — | 2 | 2 | — |
Mincemeat | — | 3 | 3 | — |
Mace | — | 1 | 1 | — |
Dried Mint | — | 5 | 5 | — |
Sauce | — | 8 | 8 | — |
Pickles | — | 5 | 5 | — |
Vinegar | — | 13 | 13 | — |
Salad Cream | — | 4 | 4 | — |
Tinned Beans | — | 1 | 1 | — |
„ Peas | — | 1 | 1 | — |
„ Potatoes | — | 1 | 1 | — |
„ Tomatoes | — | 3 | 3 | — |
„ Beetroot | — | 1 | 1 | — |
„ Cherries | — | 1 | 1 | — |