Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Woolwich]
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TABLE No. 37.
| Article. | Formal samples | Informal samples | Number analysed | Number Adulterated |
|---|---|---|---|---|
| Milk | 260 | 4 | 264 | 3 |
| Separated Milk | 2 | — | 2 | — |
| Cream | 3 | 3 | 6 | |
| Preserved Cream | 3 | 1 | 4 | — |
| Full Cream Unsweetened Condensed Milk | – | 1 | 1 | – |
| Full Cream Sweetened Condensed Milk | – | 1 | 1 | – |
| Skimmed Sweetened Condensed Milk | – | 3 | 3 | – |
| Full Cream Dried Milk | — | 6 | 6 | — |
| Butter | 22 | — | 22 | — |
| Coffee Essence | — | 2 | 2 | — |
| Coffee and Chicory Essence | – | 2 | 2 | – |
| Coffee | 4 | — | 4 | — |
| Cocoa | — | 4 | 4 | — |
| Tea | — | 2 | 2 | — |
| Jam | 5 | 6 | 11 | — |
| Sugar | 3 | 17 | 20 | 4 |
| Mustard | — | 4 | 4 | — |
| Lard | 6 | — | 6 | — |
| Brawn | — | 3 | 3 | — |
| Breakfast Sausage | — | 6 | 6 | — |
| Sausages | 16 | 42 | 58 | 12 |
| Sausage Skins | — | 1 | 1 | — |
| Sausage Filler | — | 4 | 4 | — |
| Sausage Seasoning | — | 1 | 1 | — |
| Mincemeat | — | 4 | 4 | — |
| Saveloys | — | 2 | 2 | — |
| Meat Paste | — | 4 | 4 | — |
| Fish | — | 6 | 6 | — |
| Shredded Suet | — | 1 | 1 | 1 |
| Shredded Suet with Flour | 1 | 5 | 6 | — |