Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Woolwich]
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TABLE No. 37.
Article. | Formal samples | Informal samples | Number analysed | Number Adulterated |
---|---|---|---|---|
Milk | 260 | 4 | 264 | 3 |
Separated Milk | 2 | — | 2 | — |
Cream | 3 | 3 | 6 | |
Preserved Cream | 3 | 1 | 4 | — |
Full Cream Unsweetened Condensed Milk | – | 1 | 1 | – |
Full Cream Sweetened Condensed Milk | – | 1 | 1 | – |
Skimmed Sweetened Condensed Milk | – | 3 | 3 | – |
Full Cream Dried Milk | — | 6 | 6 | — |
Butter | 22 | — | 22 | — |
Coffee Essence | — | 2 | 2 | — |
Coffee and Chicory Essence | – | 2 | 2 | – |
Coffee | 4 | — | 4 | — |
Cocoa | — | 4 | 4 | — |
Tea | — | 2 | 2 | — |
Jam | 5 | 6 | 11 | — |
Sugar | 3 | 17 | 20 | 4 |
Mustard | — | 4 | 4 | — |
Lard | 6 | — | 6 | — |
Brawn | — | 3 | 3 | — |
Breakfast Sausage | — | 6 | 6 | — |
Sausages | 16 | 42 | 58 | 12 |
Sausage Skins | — | 1 | 1 | — |
Sausage Filler | — | 4 | 4 | — |
Sausage Seasoning | — | 1 | 1 | — |
Mincemeat | — | 4 | 4 | — |
Saveloys | — | 2 | 2 | — |
Meat Paste | — | 4 | 4 | — |
Fish | — | 6 | 6 | — |
Shredded Suet | — | 1 | 1 | 1 |
Shredded Suet with Flour | 1 | 5 | 6 | — |