London's Pulse: Medical Officer of Health reports 1848-1972
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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Bromley 1967
[Report of the Medical Officer of Health for Bromley]
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| Water | (Tainted) | Manufacturer | £10 | £10 | 7s. | 1d. |
| Sausage Roll | (Mould) | Vendor | £20 | £12 | 9s. 0d. | |
| Gingerbread | (Mould) | Retailer | £20 | £10 | 10s. | 0d. |
| *Bread | (Foreign matter) | See * above | ||||
| Pork and Egg Pie | (Mould) | Retailer | £12 | £5 | 5s. | 0d. |
| Pork Pie | (Foreign matter) | Manufacturer | £30 | £7 | 7s. | 0d. |
| Chocolate | (Maggots) | Retailer | £25 | £10 | 10s. | 0d. |
| Bottle of Milk | (Foreign matter) | Dairyman | £10 | £9 | 19s. | 0d. |
| Shelled Walnuts | (Rat droppings) | Packers | £20 | £11 | 0s. | 6d. |
| Bread | (Foreign matter) | Baker | £25 | £22 | 4s. | 6d. |
FOOD PREMISES Food Hygiene (General) Regulations 1960.
There are some 2,272 food premises in the area, made up a; follows: -
| Premises | Total | No. Premises to which Reg. 19 applies | No. Premises Pitted to Comply with Reg. 19 | No. Premises Fitted to Comply with Reg. 16 |
|---|---|---|---|---|
| Bakers and Bakehouses | 112 | 112 | 112 | 111 |
| Butchers | 184 | 184 | 181 | 181 |
| Confectioners | 276 | 97 | 97 | 274 |
| Milk Dealers | 246 | - | - | 246 |
| Clubs and Hotels | 140 | 140 | 139 | 139 |
| Chemists | 76 | 76 | 76 | 76 |
| Fishmongers (Wet, Dried and Fried) | 75 | 75 | 75 | 74 |
| Greengrocers | 130 | 130 | 129 | 128 |
| Grocers | 307 | 307 | 306 | 304 |
| Hospitals, Nursing Homes and Old People's Homes | 121 | 121 | 121 | 121 |
| Industrial Canteens | 102 | 102 | 102 | 102 |
| Public Houses | 162 | 162 | 159 | 157 |
| School Canteens and Serveries | 104 | 104 | 104 | 104 |
| Cafes and Restaurants | 189 | 189 | 188 | 181 |
FOOD AND DRUGS ACT, SECTION 16
Number of Food Premises registered under the abovementioned
Act for :-
(a) Sale or manufacture for purposes of sale of
ice-cream or the storage of ice-cream intended
for sale 865
(b) The preparation or manufacture of sausages
or potted, pressed, pickled or preserved food
intended for sale 279